Popular Tasting Notes

85

This tea was surprisingly delicious! I added to one of my favorites and out of the five samples, it was my favorite. Read the full review here: http://www.abbisiler.com/tea/ambrosia-plum-zhenas-gypsy-tea

Preparation
Boiling 3 min, 0 sec

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62
drank Rooibos Sweet Amore by Teavana
83 tasting notes

This tea might actually be growing on me. I’m almost near the bottom of the tin so that makes sense. I am actually starting to appreciate the floral qualities. It has a sweet floral aroma that I found offputting at first but kinda enjoy now. Probably still not a regular tea for me since I prefer stonger taste profiles. But, not as bad as I originally thought.

Preparation
205 °F / 96 °C 6 min, 0 sec

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85
drank Welcome by Art of Tea
5 tasting notes

Nice relaxing bedtime tea. Would be good iced as well.

Preparation
200 °F / 93 °C 6 min, 0 sec

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100

I tried a sampler package of Cranberry Orange Rooibos tea from Home Farm Herbery and I just now ordered 4 ounces of it. What a powerhouse of tastes.

Preparation
190 °F / 87 °C 5 min, 0 sec

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95
drank Strawberry Colada by DAVIDsTEA
2958 tasting notes

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80

Appearance: these pictures show the leaves dry and after initial infusion. The leaves are curled and maintained their shape better than the Sun Dried White. I think that’s to be expected because there is a little more processing (my guess is steaming). I found that I needed to use more leaves than other greens to get the strength I like. Liquor: light green, jade color almost. Smell: vegetal. Taste: vegetal but nicely sweet (sweeter than, for example, the Monkey King I recently reviewed). Consistent flavor as the liquor cooled. Good second infusion, weak third infusion. 8/10.

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60

ah Paul et virginie une bonne douceur que je prends souvent au gouter accompagner de gâteau fait maison ce thé est trés raffiné il est ni doux ni fort je l’aime beaucoup et je vous le recommande vivement ….

Preparation
180 °F / 82 °C 4 min, 45 sec

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97

Nice fresh tasting mao jian.

Flavors: Cut Grass, Honey, Stonefruit

Preparation
185 °F / 85 °C 5 min, 30 sec 1 tsp 12 OZ / 354 ML

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50

Pretty good, nothing too spectacular taste-wise but relaxing and nice when you need to calm down after a busy work day

Flavors: Cinnamon

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55

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22
drank Passion by Tazo
12 tasting notes

Tazo “Passion” is the color of a Bordeaux and has a floral aroma.

When sipping this tea, the tartness of the lemongrass is the first taste that hits the tongue, followed by the sweet cinnamon flavor. It’s a bit disconcerting, so I thought I would add some sugar or honey to round the flavor out. This turned the tea into something more like warm juice.

Preparation
200 °F / 93 °C 4 min, 0 sec

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85

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Preparation
185 °F / 85 °C 2 min, 0 sec

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100
drank Earl Grey by Dammann Frères
13 tasting notes

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53

Why do I like this tea? This sweet and spicy herbal concoction that smells like potpourri? Why do I go back to it, even though I know that it’s going to remind me of that basket of bark on the back of some old lady’s toilet? (Or perhaps an apple cinnamon candle?)

I truly don’t know. But I will probably keep drinking this tea intermittently, anyway.

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drank Happy Kombucha by DAVIDsTEA
2 tasting notes

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75

No notes yet. Add one?

Flavors: Honey

Preparation
200 °F / 93 °C 5 min, 0 sec 1 tsp 8 OZ / 250 ML

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