6444 Tasting Notes

76
drank Strawberry Sundae by TeaTaxi
6444 tasting notes

Iced latte of the day and it actually tastes like a strawberry milkshake, complete with the fake, but tasty, strawberry flavor. Really enjoying this one and the hot brewing/milk really tamed the base.

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62
drank Thé Jardin Bleu Royal by Ladurée
6444 tasting notes

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66
drank Prairie Berry by Tealish
6444 tasting notes

When I bought this, I did so with my tea twin, Roswell Strange, in mind. Unfortunately now that I am having the cold brew, I am finding myself a little disappointed since it is a bit bland. There is a berry flavor but it’s subtle and monotone. I keep looking for tartness where there is none. I still have a fair bit to play around with though so we’ll see how it goes.

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77

This window has been open for a while and I completely forgot to write in it. Had this as a latte and its good but the base is more present than it usually would be. I think it is best as a normal hot brew which is good because I have one cup left so that is how I will enjoy it.

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71
drank Uncle Grey by Tea Squared
6444 tasting notes

Food tasting for the wedding and this is the tea that accompanied my dessert testers. This smelled awesome and I worried about the bergamot but I think it’s growing on me. It actually pairs really nicely with the caramel in this blend. It’s a bit more brisk than I’d like given the bergamot but it really complimented my treats.

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62
drank Crème Brulée by DAVIDsTEA
6444 tasting notes

Cold brew Sipdown! Finally :)

This cup was also not bad tbh though

Fjellrev

Yay, finally!

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74
drank Mango Fruit Punch by DAVIDsTEA
6444 tasting notes

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85
drank Mulberry Magic by DAVIDsTEA
6444 tasting notes

Made this as a hot latte and there isn’t much leaf left which means a lot of this cup was mulberry leaf powder. It’s like a macadamia nut/white chocolate cookie…if some grass got mixed into the batter. Good but not the best cup I ever had.

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62
drank Crème Brulée by DAVIDsTEA
6444 tasting notes

Soon. This will all be gone soon. I have the rest of the tea cold brewing for tomorrow and since there was only 1 tsp left, I figured I would use that in a hot cup. I think that if you are going to have this tea, this is the best prep method for it. It’s the first time in a long time that I am getting more caramel and less rooibos. Still not worth restocking but at least I can enjoy this mug.

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81
drank Pina Colada by Tealish
6444 tasting notes

Another tea from Sil that I am grateful to try. Today it was my school tea and definitely a welcome bit of niceness amongst my boring day. It’s got great flavor, creamy coconut (not lotiony) and tart pineapple. It comes together quite nicely actually. I am getting hibiscus but it is helping round out the flavors/sell the “pineapple” note. Granted there is also the apple flavor that comes with most fruit teas but blend as a whole does a good job of incorporating it rather than fighting it. All in all, a great caffeine-free choice for summer iced/cold teas.

In other news, I am having a bit of a moral dilemma. Got one of my exams back today and realized my teacher miscounted and gave me 3 extra marks. I debated about saying something but in the end there were so many other people in line to complain about their marks that I decided not to wait around to have marks taken away. Bad call or is it just one of those things you let slip by since no harm done? (If it helps, the 3 marks are the difference between a 96% (A+/4.0) and a 87% (A/also a 4.0))

Super Starling!

I personally would let it slide if it’s the same GPA point. It’s not like you failed to show competence, or somehow accidentally swapped grades with someone who deserved it more.

Fjellrev

Who cares, I wouldn’t bother, and if your prof is decent, I’m sure s/he would let you keep them just for being honest if you were to speak up.

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Profile

Bio

My cupboard has grown exponentially since joining this site and I have a lot to share. Feel free to snoop through my cupboard and message me if anything interests you – I am always happy to swap!

For me, flavored teas are definitely my sweet spot. I will most often reach for black teas and rooibos or honeybush blends but I do keep some flavored whites and greens around for when the mood strikes. I have a few herbals/tisanes but most of the time I find myself disappointed by them as they often smell deliciously sweet and then end up tasting tart/sour. I have a little bit of an aversion to pu’erh and oolong teas. I am also wary of florals, earl greys, and chai teas. I do not like overpowering citrus flavors nor do I usually like hibiscus, licorice or chamomile. I love dessert teas – caramel, vanilla, toffee, cookie, cream, and other sweet flavors make me smile. Fruits like strawberry, peach, mango, and pineapples will often catch my attention as well.

I have also realized that although I really enjoy adding frothed milk to some of my teas, if I do not like the tea with zero additives (just in plain water without milk or sugar), I probably won’t drink it. The one exception is flavored matchas which I will happily drink in cold milk if I do not like it mixed with hot water. My theory is if the tea can’t stand on its own then it is not for me and I will more than likely try to swap it out for something else.

Tea Ratings Guide (as of December 10, 2017)
90-100 Teas I NEED on hand at all times
80-89 Teas I want to keep around for a cup every now and then
70-79 Teas I am glad I have around and can experiment with but probably don’t need more than what’s in my cupboard
60-69 Teas I would not turn down a cup of from a friend but that would probably be enough
50-59 Teas I can see why someone would enjoy but are not for me
Under 50 Teas I really did not like and most likely got dumped

Location

Waterdown, Ontario

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