New Tasting Notes

81
drank Decaf Carol by Lupicia
4843 tasting notes

This is part of the “Low Caffeine” Holiday Tea collection from Lupicia.

Having tried both the Carol and now the Decaf Carol, I find them to be very similar but there are some differences that stand out to me. First of all, the black tea base here is a bit thinner than that of the caffeinated version. However, the flavorings are more intense with the decaf… the strawberry and vanilla really POP and the coconut is much more distinct here!

Both are very good!

Preparation
Boiling 3 min, 30 sec

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87

This one holds up better than the Sugar Plum I posted about earlier as I got them around the same time…I also like this one better too! I’m finishing a cup of it now…YUM!

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83
drank Momo by Lupicia
6768 tasting notes

VERY slight peach but regardless it is yummers! Backlogging…

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82

I did a ‘double shot’ of this today and found it to be very good…much better than I remember so I am upping the rating. I’m glad I ‘doubled the dosage’ YUM!

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82

I had a cup of this yesterday and am backlogging…it was nice! See my other notes on this tea!

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90

Today, I found out definitively this tea is the same as Harney & Sons Hot Cinnamon. I had suspected, but it’s good to know for certain. We went to the shop today for some more, and they were out of loose leaf, but had some H&S boxed sachets. As the husband was seriously craving cinnamon tea, we picked it up, and yes-it’s the same tea. Mystery solved!

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93

Had two cups of this earlier today. Gave some to DH and he said it was some of the best he has had!

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75

Found some of this hiding in my cabinet earlier today…had a cuppa and it was satisfying. I have quite a bit left still so my SororiTEA Sista is going to get some of this whether she likes it or not! LOL – teahee…LiberTEAs I know you know how to take me on that!! HAHA!

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76

No notes yet. Add one?

Preparation
185 °F / 85 °C 5 min, 0 sec

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64
drank Snow Sprout by Golden Moon Tea
1629 tasting notes

I was preparing some games for my best friend’s bridal shower when I realized I needed a basket…. I looked around and saw Golden Moon Tea’s pretty container. The top cover is perfect! I decided to take a break to read some steepster reviews and was totally inspired by laurenpressley’s Golden Moon Tea post with photos. I haven’t touched my digital SLR in over a year and had been content with point and shoot.

I went back into my pantry, picked Snow Sprout and was finally exposed to Golden Moon Tea. I set things up and started shooting again :) and tea tasting of course! The dry leaf… I didn’t realize that the tea was barely enough for one sample with multiple steeps. The leaves were curled long and light green. The scent was faintly floral. Pretty! I’ll post the photos up on my flickr at another time!

After steeping, the liquid was a light pink brown tinge. It is so light and I almost thought that this was a white instead of green tea. There is a hint of florals and greens and sweetness to it. Very nice and delicate.

Preparation
170 °F / 76 °C 2 min, 30 sec

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90

Backlogging…not as ‘sugary’ tasting but still nice…could be because it’s been in my stash a while tho…lol…

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87

I forgot I had this tea…problem with having soo many teas! I forgot how wonderful this tea is. Great on a cold winter night!

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46

If you REALLY like mangoes go ahead, not my cup of tea though.

Preparation
165 °F / 73 °C 3 min, 0 sec

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98
drank Jasmine by Byron Bay Tea Company
4843 tasting notes

Amazing! This has to be one of the best Jasmine teas I’ve yet to taste!

Smells incredible… tastes even better. Smooth and SOFT (not as in no flavor, but a soft texture that somehow translates to the flavor so effortlessly). So so so good!

Preparation
175 °F / 79 °C 3 min, 0 sec

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91
drank Vanilla Jasmine by Golden Moon Tea
335 tasting notes

I got an early Christmas gift to myself, and bought the sampler. This tea I was looking forward to, and boy, it isn’t a letdown! I see where you the others taste cream soda, that’s a perfect item to compare it to.

It’s smartly blended, vanilla and jasmine are in right strengths. Drank it iced, it was perfection. I think this is the best jasmine tea I’ve had yet. I love real vanilla, and this is it! Very nice and delightful! This is definitely on my shopping list.

Preparation
Boiling 5 min, 0 sec

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94

This has become my favorite tea. The color, scent, and taste are all fantastic!

Preparation
195 °F / 90 °C 3 min, 30 sec

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100

This stuff is gold right now. this tea shines in your cup like no other. the dry leaves give off an aroma of a fall wind. when the leaves are put into my warm gaiwan, the smell is like a light roasted pinecone. as i take my first sip I am overcome with the sweet taste of fresh snowfall and a strong bouquet of mountain air. while the tea has some delicate tendencies like a fresh first flush darjeeling, I find the Kuwapani has a more nutty undertone and maybe even a slight butterscotch sprinkle on top. Perfect for pre-hibernation tea.

Preparation
195 °F / 90 °C 1 min, 30 sec

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81
drank Forever Nuts by DAVIDsTEA
2 tasting notes

When it’s in the bag/tin, the smell of Forever Nuts is divine- it’s like those delicious mini donuts sold at fairs! Once steeped however, the smell dissipates and you can tell just from the scent that the tea is fairly weak. The flavor is still there a bit though, so it’s accented nicely with sweetener and a bit of hot milk.

Plus the fact that it brews to a hot pink color is fantastic as well!

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68
drank The Earl's Garden by DAVIDsTEA
2 tasting notes

I usually hate Earl Grey teas, but this one turned me around a bit by having a decent amount of other flavor going on. I don’t love it when it’s steeped alone, but with a fair amount of hot milk, it tones down how perfume-y the tea can be.

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84

Dragon Eyes! these little balls are deceivingly sweet. as they unfurl in your cup the flavor broadens to almost a Dian Lu Eshan tyoe of smokiness. light, and refreshing even at it’s strongest infusion.

Preparation
180 °F / 82 °C 1 min, 0 sec

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98

once again Jin Zhen has taken a journey in my gaiwan! the hairy tips are golden, the smells is like a caramel cake and the flavor is like a walnut muffin with a hint of brown sugar. a special tea that i’m glad is around for the long haul

Preparation
175 °F / 79 °C 0 min, 45 sec

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80
drank Yerba Maté Chocolatté by Guayaki
2977 tasting notes

I was surprised to see this as a choice of teabags at a restaurant recently (well it was sort of a unique place, a general store/gourmet market/cafe of sorts, so not too surprised…) Anyway, I’ve been wanting to try this because I don’t like the taste of mate so it has to be masked pretty well. This was an interesting blend, rather cinnamony and a good bit chocolatey, but without letting you forget that it is an herbal tea (as in, it didn’t taste like coffee or or hot cocoa or anything.) It’s rather unlike anything I’ve had. I drank it all so I must have liked it. As for whether it gave me an energy burst, it’s hard to say but I did do a lot of shopping, wine tasting, and play watching that day so I think it did help keep me going. I will be having this one again, as I bought a box for my mate/mocha loving hubby a few weeks ago as a Christmas gift. So glad I got to sample it so now I know what I’m giving him!

Preparation
8 min or more
Janefan

this is the loose blend I wanted to buy my DH, http://steepster.com/teas/guayaki/12478-mocha-maca-java-mate but my local organic food store didn’t have it so I settled for the Yerba Mate Chocolatte in bags. I will keep an eye out for it elsewhere…

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88

A blend from a local Anchorage, Alaskan company. It’s a perfect blend of not only jasmine and rose but of black and green tea as well. How I miss this tea shop!

Preparation
180 °F / 82 °C 3 min, 0 sec
Chomblebrown

I am also a big fan of this tea! I’ve started adding other blends from Summit, as they are expanding locations (and I believe have a website up!)

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