85
drank Red by T2
10 tasting notes

A nice, solid, dependable Rooibos. A staple in my pantry, drunk with a dash of milk (and some honey if it’s treat time).

Preparation
Boiling 3 min, 0 sec 1 tsp 8 OZ / 250 ML

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Bio

A tea heathen currently working through the T2 range and any other teas unfortunate enough to land in my path.

Fond of:
- black teas
- rooibos with milk (but not straight)
- teas with dessert names and connotations
- green teas, especially with popped rice
- white teas
- pu er teas from third steeping onwards

On the fence about:
- herbal teas
- chai ( I want to like these but find the cardamom overpowering)
- oolong teas

Not convinced about:
- fruit teas
- teas with coconut flavouring

Location

Australia

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