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Having baby home is wonderful! I am delighted not to be constantly going back and forth to hospitals. We will have some follow up appointments, but still much more time at home. Feeding is a challenge. He is eating well, but it is very time consuming. It’s a good problem to have compared to some of the things we have made it through so far, but doesn’t leave much time to spend on tea forums or working on tea blends.

I have been drinking tea here and there, but trying fewer new teas than I sometimes do. I did however have the thought to try brewing some pasilla peppers. I consider them an essential component of a good chili powder and they are mildly spicy and somewhat sweet so I thought there was a chance they might work as a tea. I’m glad I gave it a try because it makes for a shockingly good tea! I removed the stems and diced whole dried peppers and brewed up a teaspoon in my mug. The primary flavor was dried plums and dates and it had a touch of smoke and spice. I’ve had a few mugs worth over the past few days and this will likely become a staple of my tea cupboard!

Flavors: Dates, Plum, Smoke, Spicy

Kaylee

So glad baby’s home!

ashmanra

Wow, what a unique drink! So glad to hear your baby is home!

gmathis

That’s a tasting adventure for sure! Enjoy every minute with the little ’un.

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Kaylee

So glad baby’s home!

ashmanra

Wow, what a unique drink! So glad to hear your baby is home!

gmathis

That’s a tasting adventure for sure! Enjoy every minute with the little ’un.

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Bio

I drink a lot of herbal tea, and the occasional cup of traditional tea here and there. I enjoy experimenting with my own blends and buying premade blends. I also enjoy cooking, stories, board games, music, fashion, philosophy, science, teaching, and faith.

Flavors I like:
Tea – Decaf if possible (unflavored/dessert blacks, dark, floral or flavored oolongs, jasmine green, unflavored/fruity/floral whites)
Dessert (caramel, cheesecake, chocolate, cream, honey, maple, molasses, vanilla)
Spices (allspice, anise, black pepper, cinnamon, cloves, fennel, ginger)
Fruit(apple, blueberry, fig, grape, grapefruit, honeydew, lemon, lime, mango, orange, pineapple, plum, raspberry, strawberry, tangerine, watermelon)
Flowers (chamomile, chrysanthemum, hibiscus, jasmine, rose)
Nuts and seeds (coconut, hazelnut, pecan, cashew, sesame)
Grains(barley, corn, rice)
Herbs (dandelion leaf, echinacea, green rooibos, honeybush, mint, rosemary, thyme)
Vegetables (carrot)

Flavors I Dislike: currant, cardamom, elderflower, licorice root, stevia, tulsi; artificial cherry and almond; bitter smokey, leathery, medicinal, or overly sweet teas

Allergies and Sensitivities: lavender upsets my stomach

I have participated in the Overboard TTB, the Butiki Herbal Blending Box, the Butiki Educational TTB, and the Puerh Beginners Box. I ran the Herbal TTB and the Monthly TTB Club, and am currently running the Herbal and Decaf TTB.

Ratings: I rate teas based not on their objective quality, but on how much I personally liked them. I mostly do this because it’s an easy way to tell at a glance if I’ve tried a tea before and if I’d be interested in buying it. It sometimes takes a while to sort through and find out whether or not I’ve reviewed a tea without rating it.
90-100: Truly excellent tea, will buy again, could drink it every day but might save it for special occasions because it’s just that good, will miss it if it’s not in my cupboard.
75-89: Really good tea, would buy. Might be a solid everyday tea, or something that has a strong appeal but doesn’t quite amaze.
66-74: Good tea, would buy, but will also look for better
50-66: Probably wouldn’t buy this tea, but would drink it if offered
33-49: I will never buy this tea, and would probably even turn it down if it was offered to me.
1-32: I hope to never drink this tea again

I currently homeschool 4 kids and have another on the way, so while I’m drinking lots of tea, my activity may be sporadic.

Location

Maryland

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