85
drank Creamy Soursop by Jaf Tea
15695 tasting notes

Bought my first tea of 2021… and I didn’t even realize it in the moment.

As someone who works in R&D for tea, whenever I go grocery shopping I always check the tea aisles as well as the RTD section of the store to see if any new tea brands or new flavours for existing brands pop up – it’s important for me to always pay attention to what flavours reach “grocery store level” commercial sale level. I pay attention to a lot of other stuff too, like what limited edition flavours of other very established brands pop up and if new flavours/ingredients seem to be making more of a presence overall.

Well, my local store had a big end of aisle display for this company Jaf Tea, which I had never heard of, so of course I spent a stupid amount of time reading all of the tea boxes. Without really thinking about it much at all, I ended up adding a box of the weirdest/most interesting sounding flavour to my shopping cart and it wasn’t until I got home and was unpacking groceries that I realize that this was technically my first tea buy of the year and that I had technically broken my “no buy”. Oops!

This is really interesting tasting though! The black tea isn’t the best quality; there’s some roughness to it and it steeped pretty quickly with some noticable astringent bite and a bit of bitterness. However the “creamy soursop” flavouring!? Dang that’s weird, but good too! It’s not creamy in mouthfeel/texture but it does taste like a full fat cream with this sweet and a bit tangy kind of “tropical fruit” flavour. Just a bit waxy/artificial but decidedly quite unique in the tropical notes – and it works in a strange but fun way with that cream taste. I was skeptical, but the name… Right on the money.

For $4.99 I think this was worth buying – I don’t have a lot of bagged teas in my stash, but this was a really unique one and I like the flavouring in it a lot. It’ll be good for having something so unique, tasty, and interesting for travel or convenience.

Martin Bednář

I have a several Jaf Tea tea bags in my collection. Always liked their design! Looks a bit too fancy, but nice nevertheless. At least it was a good tea, even you broke your “no buy”. Haha.

Roswell Strange

Ooh, interesting! What has been your favourite teas from them?

Martin Bednář

I don’t recall drinking them much; but mango + banana wasn’t a bad choice. Blueberry was the second one I have tried? I don’t remember :/

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Comments

Martin Bednář

I have a several Jaf Tea tea bags in my collection. Always liked their design! Looks a bit too fancy, but nice nevertheless. At least it was a good tea, even you broke your “no buy”. Haha.

Roswell Strange

Ooh, interesting! What has been your favourite teas from them?

Martin Bednář

I don’t recall drinking them much; but mango + banana wasn’t a bad choice. Blueberry was the second one I have tried? I don’t remember :/

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Hello! My name is Kelly, though many people in the tea community call me Ros or Roswell.

I am a mid-twenties tea addict, blogger, and all around nerd. I grew up in the Prairies, but a few years ago I relocated to Quebec to pursue a career with DAVIDsTEA in the tea industry! I’m still working on getting my French language skills down…

My first introduction to tea, in any form outside of instant and bottled iced tea, was about seven years ago when I happened to stumble upon DAVIDsTEA while looking for a birthday present for a friend! I tried their Birthday Cake rooibos blend, and I’ve been hooked on tea ever since! In those seven years; I was introduced to the online tea community, expanded my interest in flavoured teas to include a deep love and appreciation for straight teas and traditional brewing methods, got a tea themed tattoo, started reviewing teas, amassed a sizable tea and teaware collection, became a TAC certified Tea Sommelier, & even came full circle by beginning a career in the tea industry with DAVIDsTEA!

I consider myself a Jack of all Teas, and strive to have a knowledge and appreciation of all tea types, formats, and styles of drinking. I don’t like to feel boxed in to just being a “flavoured tea” or “straight tea” drinker – my expectations may vary depending on the type of tea or how it’s been processed/prepared but if it’s good tea, it’s good tea no matter how it’s been made!

You name it, I probably drink it- and I’ll absolutely try anything at least once.

My default method of preparation is hot, Western style, and straight – but I’m not opposed to additions if I’m in the right mood. If I ever add something to a tea or use a different method of preparation I will ALWAYS call it out in the tasting note though.

I like to listen to music when drinking tea, especially when I’m brewing a large pot at a time or steeping Gongfu. Often I curate very intentional tea and music pairings, and sometimes I share them here in my tasting reviews. Music is something that I find can deeply affect the experience of having tea.

I’m also one half of the “tea and fandom” podcast GeekSteep where, weekly, we discuss newly explored fandoms over tea as well as try to figure out the perfect tea to pair with each fandom. You can find us on Spotify and Apple & Google podcasts.

Favourite flavour notes/ingredients: Pear, lychee, cranberry, cream, melon, pineapple, malt, roasty, petrichor, sweet potato, heady florals like rose, hazelnut or walnut, sesame, honey (in moderation), and very woody shou.

Least favourite flavour notes/ingredients:
Lemongrass, ginger, strongly spiced profiles (and most Chai in general), mushrooms, seaweed, chamomile, stevia, saltiness or anything that reminds me too much of meat that isn’t supposed to taste like meat…

Currently exploring/obsessed with: Sheng from Yiwu, Yancha (Qilan in particular), anything with a strong sweet potato note. Also, I need to try ALL the root beer teas! Searching for a really good caramel flavoured blend, ideally with a black tea base.

Please contact me at the instagram account listed below if you would like me to review your teas.

Currently I’m employed in the tea department of the DAVIDsTEA head office. While I’m still sharing my own personal thoughts on new & existing DAVIDsTEA blends, I am no longer numerically rating them due to the obvious conflict of interest. Any comments expressed are a reflection of my own thoughts and opinions, and do not reflect the thoughts and opinions of the company. Any DAVIDsTEA blends you currently see with a numeric score were reviewed prior to my being hired there and have not been adjusted since becoming a DAVIDsTEA employee.

Location

Montreal, QC, CA

Website

https://www.instagram.com/ros...

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