89

for lazy, depressie Sundays, this is soooo wonderful.
I boil it with milk, and then add anise sugar, it’s Heaven. Whole kitchen smells like Indian chai.

Flavors: Anise, Cardamon, Cinnamon

Preparation
Boiling 7 min, 15 sec 1 tsp 200 OZ / 5914 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

48 y/o mom of 3
freelance translator, proofreader and writer; Tea addict
black teas: Assams & Darjeeling teas
Green: Japanese Sencha & Gyokuro
Oolongs: Grand Pouchung, aged anxi rou gui, Huang Jin Gui, aged oolongs, Darjeeling oolongs
pu ehr: mainly sheng, trying shou pu ehr! so far so good :)-
Favourite home brew: London Fog and Chai Latte

Location

the Netherlands

Following These People

Moderator Tools

Mark as Spammer