78
drank Creme Brulee by T2
15 tasting notes

The box recommends honey as a sweetener, but I disagree. Two parts white sugar, 1 part honey (use the amount you’d normally do, just eyeball amounts).

Flavors: Caramel, Hazelnut, Vanilla

Preparation
205 °F / 96 °C 3 min, 45 sec 2 tsp 17 OZ / 500 ML

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