Delicious coconut…one of my favourite flavours in a tea.

The dry leaf smell reminds me of coconut rum with a bit woody scent from the rooibos. Generous shreds of coconut are mixed in with the rooibos.

I had a couple of sips of this without and creamer or sugar, and it was quite tasty and sweet on its own. I decided to add almond milk to bump up the creaminess and now I’m in creamy coconut, nutty almond heaven. Yeah, this is good. No added sugar. Not required here.

Thanks goes out to Dexter3657 for this yummy surprise sample!

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My tea journey started in 2012, when a friend gifted me some loose leaf. I guess she thought I was drinking too much coffee. Blown away by the amazing flavours I immediately embraced the loose leaf tea. I still drink coffee, but my main choice of beverage is now tea.

My tea preferences are blacks, pu’erhs, oolongs and greens.



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