drank Darjeeling by Twinings
52 tasting notes

This is the only tea you will ever see me time the brewing of precisely. I’ve admittedly ruined many a cup by forgetting to set a timer for 5 minutes, and employing my usual “make it, set it down to cool to a drinkable temp, and walk away, sometimes forgetting it for upwards of 20 minutes” method. Beyond 5 minutes, it gets so bitter as to be utterly unenjoyable. But, at 5 minutes, it makes a good cup.

And this is about my 4th cup of tea today. It’s just been THAT kind of day, apparently…

200 °F / 93 °C 8 min or more

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