drank Peachberry Jasmine Sutra by Teavana
1137 tasting notes

Im finally at school with all my teas! This tea is from LauraR’s massive tea purge that I got in the mail today =)
I saw this as it was steeping going red and I’m thinking, god damn it what’s in here that’s doing this. Answer: hibiscus. And of course that’s all I taste when I sipped it. The aftertaste was VERY pleasant though and I could actually taste some peach and jasmine, but I don’t know why the hell they put hibiscus in it.. sigh. There goes a potentially super awesome tea.

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My favorite teas are Taiwan high mountain, Anxi, Wuyi, and dancong oolongs. I also need my deep steamed sencha every now and then. I’m not totally into flavoreds but I’m always up for interesting flavors (like ATR’s Nirvana and Toasted Fig). My favorite natural flavors are roasted and floral.

I have a BA in Biochemistry from Smith College with a minor in Japanese. I have a Masters of Bioscience from Keck Graduate Institute in Claremont, CA.

I love J-R&B and J-Urban and used to do a radio show on WOZQ Northampton, MA. I also play WoW (Aireene on Proudmoore).


New York, NY



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