drank Pomegranate Green by Bentley's
572 tasting notes

This is one of those green teas that you have to be really careful with. Even though I was under the 2 minutes of minimum steep time I still feel it’s somewhat bitter. However, that could also be the pomegranate. If you’ve ever eaten pomegranate seeds straight from the fruit you know they can be kinda intense.

I’ve added some honey now. Definitely think that it’s the pomegranate that’s causing the slight bitterness.

155 °F / 68 °C 1 min, 15 sec

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Where to being… well, I’ve been drinking jasmine tea for a long time. It still remains a favorite of mine but I’ve now added any more.

Green teas are my favorite. I like black tea but generally prefer it flavored. I’m finding a new love for oolong. Especially the type that leans more toward green. Whites are nice. Rooibos can be a hit or miss, but honeybush is better. (Golden Honeydew by Lupicia is the best). I don’t mind herbals but it really depends on the ingredients.





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