Spaghetti of the leftover variety is sitting to the left of me. I honestly do not like the smell of leftover spaghetti. Made me nauseated when I was pregnant with my second. Why am I telling you this? Because aroma can change everything about your tea experience. I’ve made the offender go sit elsewhere.

Dry aroma: Petichor. Gardenia. Mineral
Dry appearance: Light green and dark green. Tightly balled.

Flavor: Peas. Mineral. Wet rocks.
Mouthfeel: Smooth.

Wet aroma: Buttered popcorn. A moment of apple crisp.

I have to be honest… I need to revisit this one. My ears are ringing… not sure why and I can’t seem to concentrate. This is a delectable tea though.

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If you love to discover new tea companies please check out my blog www.teatiff.com

Cupboard updated: 7/27/2023

Tea Profile:
Allergies: Almonds and Dairy.

I’m a purist but I will try a flavored as long as it doesn’t have artificial flavors.

I will drink any type and love to taste whatever I can get my hands on.

(Purple is not a type of tea it is a cultivar known as TRFK 306/1)



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