This is the first flush SFTGFOP1 picked on Apr 3, 2015. 3g for 10oz of water, 90deg, for 3min.
First flush darjeelings are so unlike any other black tea out there. The dry leaf was a blend of green, grey and brown leaves, with an intensely floral aroma. The liquor is golden, also with a floral aroma. The flavour brings in more vegetal notes, like crisp cucumber and fresh peas. The overall impression is very airy and aromatic, light and fresh.
Flavors: Cucumber, Floral, Peas, Vegetal