drank Kashmiri Chai by Golden Moon Tea
42 tasting notes

The first real chai I ever had and still my favorite! My first taste was with the one-serving sample pack, which I only got to have half of. I knew I was going to have to order much, much more eventually. I’ve been preparing it in that way outlined by teaplz/takgoti every time, and I am extremely grateful to them for sharing that on here!

This one is much more mellow than all the other spiced teas/chai I’ve had. There’s no ginger or black pepper, so no strong spicy bite in it (not that I have anything against that!). Just a very smooth cinnamon-cardamom-cloves taste in with the blend of tea, which with the milk makes for something better than any milkshake or latte I’ve ever had. As for the scent, the cloves seem strongest – especially on the leaves. I love this one as a comforting, gently spiced drink.

Boiling 8 min or more

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I’m a literature student in East Texas who has been into tea for a few years now—only recently decided to start logging them on Steepster again though!

Besides tea stuff, I’m an enormous lover of literature, particularly that from East Asia and Eastern Europe. I love surrealism in all it’s varieties, as well as unusual/strange books in general. I also love board gaming, gardening, quilting, fountain pens and beer brewing.

85-100: Ideally, would keep these in my cupboard at all times.
75-84: Would gladly drink all of what I have and likely buy more.
60-74: Not going to actively seek it out, but not against trying it again.
50-59: Will finish what I have, but likely won’t revisit.
Below 50: Can’t even finish the cup.

I’m probably not going to be using ratings under 50 much, since I read reviews extensively before buying and can /usually/ tell what I’ll like.


Wylie, Texas



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