72
drank Cranberry Pear by DAVIDsTEA
477 tasting notes

Unfortunately, all the big chunks end up on top, and all the tea ends up on the bottom. This means that if you just scoop from the top, your drink sorta just ends up tasting like a watery, faintly sour tisane and it’s pretty boring.

If you manage to scoop actual tea into it, you get more of the added flavourings as well, and the actual tea taste helps balance and lend a good base, and then overall I rather like this tea.

Of course, this is my very last cup of it—which is why I can say all of this, because I’ve finally gotten to the bottom of the bag where all the actual tea is.

The pear isn’t too bad; it isn’t overcome by the tart cranberry, anyways. It’s sweet and nice, and I DO like pear.

Preparation
Boiling 5 min, 0 sec

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Bio

Disclaimer: I work for Murchie’s Tea and Coffee as a taster and blender. I will avoid putting any ratings on teas from them from here on out.

A tea-drinking transgendered Canadian, university graduate, majored in geology (yes, “rocks and things”). I take most of my tea made straight into a mug, although occasionally if I’m not in a hurry (this isn’t often), I’ll have time to sit down with a pot or gaiwan. It’s the highlight of a good day.

My notes are pretty disjointed because I’m absent-minded, and I also keep a teatra.de blog for reviewing and rambling about tea books/publications, and an instagram for photos. Expect nerding about tea production and history on both.

I’m a Doctor Who fanatic (Jon Pertwee, if you were wondering).

“But you should never turn down tea, when it’s offered. It’s impolite, and impoliteness is how wars start.” ~Eighth Doctor, Paul McGann

https://www.instagram.com/greywacke.tea/

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Canada

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http://artoftea.teatra.de

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