I took the rest of this sample and made it alongside Balhyocha MLH to do a sidebyside taste test (I knew having two gaiwans would come in handy).
Quite different from MLH. This one had a weaker smell, no real notes of cocoa—it had a pepper flavour that strongly resembled a Yunnan tea. I don’t have any basic Yunnans in my cupboard right now, but if I get any before I run out of this, I’ll do a comparison.
The second steep had a few more similarities to the MLH—more cocoa, slightly dryer. By the third steep though it was a bit sharp, and the cocoa was gone.
It was nice, but “meh” to me in that it was just reminiscent of Yunnan (don’t get me wrong, I like Yunnan teas; I was hoping for more).
Flavors: Malt, Peppercorn