Alright, sipdown! Made this latte-style because I had a little more than I needed left. I used 2% milk and the results look like coffee. I have to say, this preparation is an improvement. It really brings out the nuttiness and tastes more like a cinnamon roll than just tea with cinnamon in it. Still, I’m pretty pleased to be done with this. There are just so many better teas out there, and life is short, you know?
EDIT: Oh hey, this is my 700th tasting note! Neat!
Sipdowns in 2019: 14