732 Tasting Notes

drank Bleu Peacock by Mighty Leaf Tea
732 tasting notes

I got this tea in a trade and was really curious. It’s a very green oolong, with a truly unique flavor. I can’t say I like it in large doses, and I couldn’t stand it cold, but it’s definitely worth trying. It brews up pale yellow and tastes… “purple”. It’s hard to describe, really. There’s a vegetal oolong taste, but mostly… it just tastes purple. The tea itself is lovely to look at, however… lots of green, blue, and yellow.

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drank Plum by Adagio Teas
732 tasting notes

This is my all-time favorite tea, hands down. There is something just deeply soothing to me about it. I catch myself sniffing my canister of it because it smells so delicious. I can’t say the taste is pure plum, though. I think there’s a hint of vanilla and something else. I just can’t get enough of it.
It’s a real shame they don’t make it anymore… I guess other people didn’t find it as amazing as I did. I’m glad I got a pound of it before it was all gone!

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Quiet, strange, and in love with the world of tea. Living just outside of Atlanta. Cat lover, electronic music geek, balcony gardener, and collector of fossils. On the hunt for the perfect tea in each of my favorite categories.

I have officially been here on Steepster for 10 years.

I prefer black teas, and my preferences change with the seasons. I drink my tea iced from April – October and hot during the few cold months.

You can assume that I’m preparing my tea using the Western method. I use stevia or honey as my sweetener. My tea cupboard always contains earl grey, chai, a sleepytime, a dessert, something fruity, an herbal, and a plain black.


Decatur, GA



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