82

There’s an unusual amount of natural sweetness in this unflavored black tea. Bold plum and wine notes. Honestly, I was so surprised at how fruity it was that I kept wondering if I had scrubbed the steeper out well enough after previously brewing herbals, but I find the fruit flavor mentioned in several other notes, so it’s not just me. I love fruit, so very pleased with this one!

Preparation
200 °F / 93 °C 2 min, 0 sec 1 tsp 8 OZ / 236 ML

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Happiness Is:
green tea
black tea
lots and lots of oolong!
fruit
vanilla things
mint

Not Really My Style:
spices (except for ginger. ginger rocks)
chai (because, you know, the spices)
rooibos (I don’t get it. Everyone seems psyched for it. Not me).
those smoky teas, like lapsang souchong, though once in a while I’ll need something really strong and then I like them.
darjeeling

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gypsy status

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http://illcallyoufromparis.tu...

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