I’ve tried this one before and didn’t think it was good (it was from a traveling teabox, so probably old.. or too much time on the road). BUT I received some of this in S&V’s holiday sampler and love it, so that just goes to show the power of a fresh blend. This blend is extremely minty, and I love extremely minty blends. The leaves are incredibly festive with red rooibos, green rooibos and red & white flowers. (I’ve already been thinking today that the holidays will soon be here, but mint is also a lovely blend to have in the summer.) This blend also has stevia in it, which might be why I didn’t like it before. Possibly stevia is not so good as it ages? But it seems to be okay in the blend this time around. Now to the flavor: both steeps are amazing. It actually has that perfect proportion of flavor qualities that a candy cane has: extremely minty, very sweet, with that hint of creaminess. So the name for this tea is VERY accurate. All on the ever unobtrusive rooibos base that S&V uses in their blends. (Even rooibos haters could love the rooibos that S&V uses in their blends.) Yet another amazing blend from Simpson & Vail! AND oh my gosh, I just noticed S&V has two new dessert blends!! Baklava! Blueberry Cinnamon Crumble! SVtea.com
Steep #1 // 1 1/4 teaspoons for a full mug// 10 minutes after boiling // 3 minute steep
Steep #2 // just boiled // 4 minute steep