Had 2 mugs of this today! It’s an absolutely genius idea. I’ve always thought that oolong tastes chocolately, and mint is like the universal balancer in the tea world. This tea is blended perfectly and absolutely lovable.

It’s like you’re having a treat, even though it’s calorie-free (if you drink it straight like I do) and healthy.

At least, that’s what I told myself as I used it to wash down half a pint of Chubby Hubby…

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Favorite tea types: Black, pu’erh, oolong, kombucha, genmaicha, floral greens, matcha, yaupon, mate, rooibos, and honeybush.

Favorite flavor notes: Roasted, fermented, earthy, floral, nutty, bread-y, umami; dessert-inspired flavors like chocolate, vanilla, and maple.

Picky about, but not opposed to: chai, spice/ spicy, fruit flavors, and herbal tisanes.

Flat-out dislike: White tea, most unflavored green teas, hibiscus, plain peppermint.

90-100: Perfection and heaven and magic, all in one cup.

70-89: Good.

50-69: Meh.

49 and below: Blerg.


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