I absolutely adore this one. It’s VERY bready, which makes it perfect as a breakfast tea. It has the smoothness of Chinese black tea with the robust flavor of Indian black tea. Steeps a gorgeous ruddy brown color and mixes famously with skim milk. Floral notes in addition to bread/ toast notes.
Flavors: Bread, Butter, Floral, Toasty
Sounds delicious.
It’s like the most perfectly blended breakfast tea. Would probably go very well with hot buttered toast or scones!
Oh, I like that image! Haha.