Candy Cane Marshmallow Treat Genmaicha

Tea type
Green Tea
Ingredients
Not available
Flavors
Butter, Candy Cane, Cooling, Creamy, Crisp, Dry Grass, Marshmallow, Smooth, Soft, Sweet, Toasted Rice, Toasty, Nutty, Peppermint, Mint, Vanilla, Grain, Malt, Vegetal, Autumn Leaf Pile, Candy, Brown Rice, Fresh, Hay, Roasted, Grass, Rice, Cream, Herbaceous, Grassy, Sweet, Warm Grass
Sold in
Loose Leaf
Caffeine
Medium
Certification
Organic, Vegan
Edit tea info Last updated by Cameron B.
Average preparation
175 °F / 79 °C 2 min, 30 sec 3 g 13 oz / 376 ml

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33 Tasting Notes View all

  • “Day 4 of the 52teas advent calendar. I was so excited to see this! I love all of Anne’s marshmallow blends, and the marshmallow treat genmaicha is a classic. This did not disappoint. As usual, the...” Read full tasting note
    90
  • “52teas 12 Teas of Christmas 2023 – Day 4 sniffs the bag "It’s kinda got that caramel thing. Maybe it’s vanilla. Welp, first of all, color’s not that appealing chuckles sniffs steam, repeatedly...” Read full tasting note
    78
  • “Hmm it’s hard to describe what I think of this tea. I guess the main word I’d use to describe it is…unnecessary? 52teas does a delicious genmaicha, and the candy cane is really refreshing and nice....” Read full tasting note
    75
  • “Can’t go wrong with a genmaicha blend from 52Teas. Though, this isn’t my favorite. The nutty genmaicha flavor is at the forefront, with the creamy peppermint being more secondary. Still delicious,...” Read full tasting note
    86

From 52teas

This is our first NEW tea of our 12 Teas of Christmas box (we reblend 8 teas every year, and create 4 new blends – but this year we did things just a little different . . . more on that on Day 8 of the countdown!) and this new tea is something special! Every year, I like to include at least one minty tea in the Christmas box because mint and the holidays just seem to go together, right? Last year, we didn’t have a minty tea in the Christmas box, and it wasn’t until I started working on the teas of the week for December that I realized that I hadn’t crafted ANY minty teas for the holiday season so I needed to come up with something quick and that’s when I came up with the idea for the candy cane white tea which I loved, particularly because of the candy canes that I used in that blend, an organically crafted, all natural, vegan, gluten free and allergen free candy cane. I simply fell in love with these things so when the holidays approached this year, I ordered some and then came up with the blend for which I’d be using them!

Also, I was a little surprised that this year, none of the Genmaicha blends were outstanding vote catchers in our poll especially considering that last year, we had two stand out Genmaicha vote getters – and since I do have quite a few Genmaicha fans out there, that suggested to me that people needed a new, interesting Genmaicha blend!

And here it is!

I started with organic Genmaicha and added peppermint, vanilla beans, marshmallow root and of course some bits of the aforementioned candy canes. The result: a yummy marshmallow treat-y cuppa with crisp, cool notes of peppermint! It tastes like a holiday marshmallow treat! So good!

organic ingredients: green tea, toasted/popped rice, peppermint, candy canes (organic cane sugar, organic brown rice syrup, natural peppermint flavor, color added [organic fruit juice]), vanilla beans & natural flavors

About 52teas View company

At 52teas.com, you will find unique, hand-blended artisan loose leaf teas: a new limited edition creation every week of the year. We pride ourselves on offering truly unique, one-of-a-kind tea blends that you won’t find anywhere else.

33 Tasting Notes

82
3986 tasting notes

Sipdown! (4 | 14)

This one was mighty tasty! But I don’t feel too bad sipping it down, since I have other candy cane teas in my cupboard. Plus I’m planning to order some of the plain marshmallow treat genmaicha once the vanilla marshmallow black tea is in stock!

I’ll have to remember this combination for the holiday season though, I would love to try a real candy cane marshmallow treat! I’m thinking dipped in white chocolate and sprinkled with crushed candy canes… ❤

Flavors: Butter, Candy, Creamy, Marshmallow, Peppermint, Smooth, Sweet, Toasted Rice

Preparation
175 °F / 79 °C 2 min, 0 sec 2 tsp 12 OZ / 354 ML
tea-sipper

That sounds like an awesome idea for a marshmallow treat.

Cameron B.

It’s sort of like a peppermint bark marshmallow treat mash-up. ;)

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77
6106 tasting notes

(52teas (Anne) 2022: 58)

Review for the 2021 12 teas of Christmas reblend. Also oversteeped this tea, but it fared a bit better and was pretty tasty still! Minty and creamy and a bit toasty.

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249 tasting notes

I suspect this is a really nice tea if you like Genmaicha. I have a pretty visceral dislike of it (I always hated the scent of puffed rice cereal, and, well, that’s essentially what’s in here). I gave it a try because you never know until you try, but I’ve confirmed I still dislike it. It’s nicely balanced and the minty sting is just the perfect amount. I’m not going to give it a numerical rating because it’s not fair when I just dislike one of the main ingredients.

Flavors: Grass, Peppermint, Rice, Toasted Rice

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90
81 tasting notes

2nd tea of Christmas

firstly, I just want to say that these little mystery teas have been a really nice thing to look forward to. Yesterday I had to take my cat to the vet and talk about an impossible choice regarding his quality of life. well, it’s not an impossible choice, but rather a very hard one. however, my cat does seem to have more of an appetite today than he has had the last couple of days…I think it has a lot to do with the treatment they put in his ear. these are things that are hard for me to deal with and often I just need a break with music and tea.

The tea from yesterday was…Coconut Fog? Foggy Coconut? I gave that one to my mom because, unfortunately, I am not a fan of coconut, but she loved it. today though? I love genmaicha, and especially enjoy all of the various flavoured ones that Anne has created, and this was absolutely no exception. the roasty toasty-ness of the genmaicha flavour with vanilla and peppermint? YES, thank you.

52Teas

I’m glad that you had someone you could offer the Foggy Coconut tea to!

tea-sipper

I’m so sorry about your kitty buddy. It’s not an easy decision with any animal. What helped me with my cat years ago, was my aunt saying ’it’s time’ and that really made it easier having that ‘second opinion’ sort of thing. It wasn’t just my decision. I was basically a teenager though, but my aunt had many cats, so I trusted her opinion. Keep listening to that music and drinking that tea though.

annie

@Anne, my mom doesn’t really drink “hot tea” at all, so I was kind of surprised that she actually tried it. she sent me a text saying she took Foggy Coconut to work with her and later in the day sent me a picture and gushing about how much she loved it :)

annie

@tea-sippper, it’s both an easy and hard decision. it’s easy because 1) he has chronic kidney disease, which has no cure 2) his body is at a point where it cannot fight infections and he is having a harder time bouncing back from those infections. in the last couple of months he’s had four infections, 2 urinary tract infections (one of which was some kind of awful bacterial infection that was resistant to most antibiotics. ugh. he had to take a hardcore antibiotic for 2 weeks, every 12 hours and it was a lot), an infection in his arm, and most recently a yeast infection in his ear. these infections also come with the side effect of him not feeling good and not eating. not eating/losing weight rapidly can cause some nasty liver problems. it’s hard because he’s been my best friend for 15 years and I can’t imagine what life will be like when he’s not here. but I also know that living a life full of illness isn’t fair to him. I cried at the vet’s office while discussing this with his doctor, I cried driving him back home, I cried when telling my mom about my decision, and I cried some more yesterday while he was sleeping by my feet. it’s a lot and I wish I were a lil bit stronger.

52Teas

@annie – I’m so sorry about your cat. The cat that I had when I was younger had chronic kidney disease also – and it broke my heart to have to put him down but there was also a sense of relief that he was no longer suffering. He too was my best friend through my teens when I was going through lots of stuff – it was so hard to say goodbye and that’s a pain I wouldn’t wish on anyone. I’m so sorry.

tea-sipper

I basically was going to say everything Anne just said. My cat in my teens also had kidney failure. You ARE strong and it ain’t easy. He has had a long life with the most caring of owners.

Kittenna

<3 We also lost a cat to kidney failure. He was only 12 and it broke my heart. My parents made the decision after we tried basically all heroic measures aside from a kidney transplant (that’s probably not an option but I was looking for anything). I cried for days. What I had to realize was that his quality of life was more important than my desire not to lose him. We probably waited longer than we should have; his back legs stopped functioning near the end so he basically couldn’t do anything anymore. :’(

Sending hugs and strength as you go through this rough time.

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83
1433 tasting notes

Twelve Days of Tea 2021 – Day Eleven

All along the Pacific Northwest we grow a lot of mint of all varieties, and it’s incredibly happy here (EDIT – as it tends to be in most places). Too happy. Even though I planted my pineapple mint, chocolate mint, spearmint, and peppermint in separate containers it found a way into an adjacent bed (or two) a foot away. They’ve also all intermingled somehow and birthed a horror of mint flavouring. It’s a weed given half the chance but it’s a persuasive garnish so we forgive it its’ many flaws… Hear that mint? (:Mint is unmoved by my speech and continues to vigorously fester, quietly, in its various containers and beds:)

Anyways… I’m on a tangent about mint because I haven’t seen a strong showing in my French advents this year and I missed its presence. Leave it to Anne to save the day for mint (I think peppermint but it’s been a long time since I’ve had “pure mint”, see above lol). My mom describes this tea as “soothing. Like a gentle hug.” No surprises that 52Teas’ Marshmallow Genmaicha, with the addition of peppermint and vanilla, is a winner. This is a similar flavour profile to Santa’s Secret from David’s Tea, sans tacky artificial note. It’s a perfect winter holiday tea.

Rating of 80, from three years ago, stands – with a slight bump because this is even better than I remember it!

Flavors: Candy, Cream, Herbaceous, Mint, Peppermint, Smooth, Sweet, Toasted Rice, Vanilla, Vegetal

Preparation
175 °F / 79 °C 2 min, 0 sec
Leafhopper

I’m imagining chocolate pineapple mint and I don’t know whether it would be really good or awful. :) This sounds like a nice holiday tea.

Crowkettle

Yes, and it’s the Pineapple Mint that’s the clear troublemaker of the group.Constantly in “time out,” that one. :P

Leafhopper

LOL. It sounds like it would be really good, though, when it isn’t causing trouble. Pineapple mint is now on my list of things to try if I can find it.

Crowkettle

I don’t think it’s the tastiest of mints (chocolate mint wins), but it is unique smelling and showy – with fancy variegated leaves :)

It’s the prettiest and it knows it.

Evol Ving Ness

All plants and trees are happy there. Everything looks like it has been pumped full of steroids. Twelve times the size of the same thing in the East.

Evol Ving Ness

Also, your mom sounds so lovely.

Evol Ving Ness

Leafhopper, we do have all these mints here too.

gmathis

I’ve had similar experience with homegrown mint, even when they didn’t tentacle their way into the other pots. I had high hopes for orange mint and pineapple mint one year and didn’t even get much “mint,” let alone the appropriate citrus. So I’m back to one at a time, and for me, it’s apple mint. Grows and performs as expected.

ashmanra

gmathis – any seeds that might find their way here?

Leafhopper

CrowKettle, yes, I’m sure chocolate mint is tasty. It’s another one I want to try.

Evol Ving Ness, I’d have to grow that mint on my windowsill, as I don’t have a yard. It’s too bad those varieties of mint don’t find their way into tea shops.

Crowkettle

Mint’s a pretty hardy, shade-tolerant, water-loving plant – it’d should take to windowsill/small planters. Oregon and Washington are the first regions that come to mind when I think big mint production but the Great Lakes are fertile spots too! We can all grow some kind of mint :)

My happiest, most compliant mint was a peppermint, but it died in a drought one year. I haven’t been able to grow as nice a peppermint since, and haven’t figured out how to coax a good leaf yield vs rhizome tentacle productions. No matter where I put it, the pineapple mint does both though. And flowers. XD

Crowkettle

I’d love to see different mint types in tea blends or as a plain herbal. I guess I could experiment with my own..

Leafhopper

CrowKettle, so not only is pineapple mint very pretty, but it’s also hard to kill. Sounds like a winner if you don’t have other mints nearby to be infiltrated/contaminated!

And you should definitely experiment with making your various mints into tisanes. :)

Lexie Aleah

We always seem to have all the mint varieties growing. I think we even have an orange mint plant. I think the class Spearmint is still my favorite though.

Crowkettle

Spearmint is fantastic. It, along with peppermint, are popular for a reason! :)

gmathis

Ashmanra, just now seeing this…I don’t have any seeds at the moment—sent derk the ones I salvaged a while back. But you can have dibs on this year’s!

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86
1217 tasting notes

Holiday Tea-son! My Bird & Blend tea is an herbal today, and one I happen to have in my collection, albeit one I haven’t tried yet, so I cut open my sachet and just added it to my larger bag. I’ll sample it this evening, during my “herbal hours,” likely in a larger teapot than I would’ve been able to make with just a single sachet since I have enough leaf to accomodate that.

My migraine still hasn’t broken (onto day three now… meh) and my nausea is not playing nice, so I was happy to see that Day 2 of my Twelve Days of Tea from 52Teas is a minty tea! Mint or ginger tend to be the two herbal balms when my stomach is having none of it, so I decided to make a cup of this while I’m undoubtedly upsetting my workplace being out again. (And I am so happy that Foggy Coconut was the tea for Day 1! The entire box was worth it for that, I wanted that tea so much… thanks for everyone else that voted that tea back into the box, I’ve been going through serious Foggy Coconut withdrawals since I sipdowned my pouch!)

The dry tea smells very sweet and minty, but brewed up, it actually smells mostly like a nice roasty genmaicha, with a subtle hint of creamy mint. That first sip was divine; I love genmaicha, and I was still getting that warm, comforting, toasty rice flavor, but this sweet mint quickly fills out the sip and leaves this refreshing, cool sensation in the mouth. They actually balance out quite nicely; warm and comforting, cool and soothing. The mint was brisk but there was also a creamy sweetness, and I loved that it wasn’t that overpowering mint that can easily overwhelm a holiday blend, and the tasty roasted rice flavor of the genmaicha also shines through. It was nice and calming on my stomach that quite frankly was being a petulant child and telling me it wanted nothing, and now I might be able to actually brave some toast if I so dare. Bless!

Flavors: Cream, Mint, Nutty, Peppermint, Sweet, Sweet, Warm Grass, Toasted Rice

Preparation
175 °F / 79 °C 2 min, 0 sec 3 g 12 OZ / 350 ML
Crowkettle

Migraines are no fun, even when they are short-lived. I hope yours breaks soon!

mrmopar

Ugh. Days of migraines suck. Hope you kick it soon.

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277 tasting notes

This is our 2nd Tea of Christmas and it’s a brand new blend! Last year, I crafted a Candy Cane White tea, and this year, I wanted another candy cane blend – so I decided to combine candy cane with a tried and true favorite – the Marshmallow Treat Genmaicha.

This has a nice minty note to it without being TOO minty – the vanilla and marshmallow notes curb the pepperminty edge to it just enough so that it doesn’t take over. It’s sweet, it’s cool and crisp – and I love the roasty-toasty notes of the genmaicha. YUM!

VariaTEA

My dad has yet to forward me these teas but I am very much enjoying hearing what I am in for. This sounds awesome!

tea-sipper

Sounds very delicious!

Sil

sounds great!

52Teas

I really love this one. @VariaTEA – I’m sorry for the delay in getting them out. for the first time, I was actually AHEAD of schedule before my unexpected 10 day stay at the hospital – ugh!

VariaTEA

No need to apologize. It is NEVER your fault. My Dad just likes to take forever to pass things on haha.

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