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“Why does bread have to make you fat? Life is so dashed unfair. I made a batch of pogacsa (little Hungarian yeasted scones – I folded some diced cabbage that I’d sauteed with paprika into the...” Read full tasting note
She’s smart, she’s warm, she’s most definitely, without question, the boss. Sweet and strong, sharp and dark, with an undeniable thirst for adventure. A Doctor Who blend.
Created by: Sami Kelsh
Ingredients: black tea, pu-erh tea, orange, cocoa nibs, natural chocolate flavor, natural orange flavor, cinnamon, blue cornflowers & natural cinnamon flavor, safflower, cornflowers, orange peel
Steeping Instructions: Steep at 212° for 4 minutes.
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Why does bread have to make you fat? Life is so dashed unfair.
I made a batch of pogacsa (little Hungarian yeasted scones – I folded some diced cabbage that I’d sauteed with paprika into the dough) on Saturday, and on Sunday my husband made a nice white loaf. So guess who gained THREE BLOODY POUNDS this weekend, having honestly not eaten that much food? It is super not fair.
And and AND I just made the beginnings of a new spelt sourdough starter. I could cry.
But I shan;t, because I don’t think tears goes with dark cocoa-swirled warm orangey cinnamon, and that’s basically what this is tasting like to me. It’s such a very comforting taste, and works well when I want something spicy and warming but not as full-on assault of flavours that you get with some chai. This is more of a tacklehug than a mouth-punch. Good.
jogs a few laps of the empty office corridors to try and burn off some bread calories
My mother makes a type of bread called pogacha. Although the names are similar, the two sound very different. My mom’s pogacha is yeasted dough rolled up into a spiral like a jelly roll, and feta cheese is sprinkled in between the layers of dough. So good, but it takes a lot of work to make!
its probably just water retention!
I looked up the pogacha you described, Christina – gosh, that sounds good! I think it’s a recipe with many relatives in different countries :)
Hopefully it’s just water, TeaBrat – we’re meant to be on a diet and I swear it’s the most agonising process ever, in the entire world. Blergh.