Darjeeling #22

A Black Tea from


77 / 100

Calculated from 40 Ratings
Tea type
Black Tea
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Typical Preparation
Set water temperature to Boiling
Steep for 4 min, 30 sec
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50 Tasting Notes View all

“I’m getting back into my regular life a bit, and the clearest sign of that is that I’m doing more with tea again. My husband even treated me to a tea kettle I’ve been wishing for some time:...” Read full tasting note
“Still not one of my favorites, but with a shorter steep and a little milk to soften it I’m beginning to see why people like Darjeelings.” Read full tasting note
“I’m not really sure how good this particular darjeeling is as compares to other darjeelings, but it was basically exactly what I wanted right now, and it’s really hitting the spot. So much of the...” Read full tasting note
“Light amber, sweet smelling with all of the delicate flavor I expect from a good Darjeeling.” Read full tasting note


Black tea from the Darjeeling region of India. Darjeeling tea is treasured for the rich golden liquor and unique muscatel flavor. This tea scores high on both counts. The ‘Darjeeling Rhapsody no. 22’ is a superb second-flush (summer) tea from the highly regarded Risheehat estate. An excellent introduction to this wonderful variety.

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