Very good tea for the morning!
“By steeping this earl grey for 2 minutes instead of 3 I suddenly have some thing yummy I can drink without additions, well except for a teaspoon of honey. However, that is just to round out the...” Read full tasting note
“I should just throw in the towel with Earl Grey, or perhaps I didn’t like Adagio’s blend. Or maybe I brewed it up incorrectly. :( Whatever the case, this didn’t work for me this...” Read full tasting note
“It’s been awhile since I had this. Its canister seems better at staying full than say Thai Chai for some reason… ;)” Read full tasting note
“I’ve taken to brewing this tea in Gong Fu style, using a very hot water and leaving the leaves in contact with the water only for 15-30 seconds. This method keeps the tea from becoming...” Read full tasting note
A classic blend of premium black tea from Sri Lanka, flavored with bergamot (a citrus fruit). The perfect afternoon tea: zesty and exhilarating fresh citrus aroma, slightly dry to the nose, with a rounded and balanced orange rind flavor to match the tang of the Ceylon. Pleasantly dry finish with lingering citrus sweetness.
Adagio Teas has become one of the most popular destinations for tea online. Its products are available online at www.adagio.com and in many gourmet and health food stores.
Earl GreyOrganic Garden
Earl GreyGreen Tree Coffee & Tea
Earl GreyPoppy Treffry
Earl GreyToo Good Tea
This obviously has ingredients other than black tea and bergamot oil, hence it might more correctly be compared with Lady Grey teas. It seems to include a citrus other than bergamot. The bergamot is a bit less flowery than my favorite Earl Grey. The tea is better quality, more piquant than that used in most flavored teas. For bergamot, I prefer another. For black tea, this Earl Grey Bravo from Adagio comes out ahead.
I have some of this now and just ordered more, not leaving to chance that I should ever run out. I’m usually unenthusiastic about black teas but Earl Grey is one of my favorite blends of black tea and Adagio seems to have improved on it. Making this one of my all-time favorite teas. It has a dark red-brown liquor with a perfumed aroma and flavor with citrus playing bass.