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“Another of the Andao teas that I never got around to opening before the company went kaput. At least I had the foresight to buy some yunnans. This one has really pretty dry leaves. Long and twisty,...” Read full tasting note
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Another of the Andao teas that I never got around to opening before the company went kaput.
At least I had the foresight to buy some yunnans.
This one has really pretty dry leaves. Long and twisty, with more dark than blond but still a nice variation in color from the tips. A malty, cocoa scent from the dry leaves.
The steeped tea is clear and brandy-colored, and it smells bready with a hint of pepper.
The flavor carries some of that breadiness over. It’s medium bodied, with a bit of perk to it. It isn’t sugary sweet like some yunnans, but it does have a gently sweet aftertaste. More cocoa than honey.
I’m going to enjoy sipping down this one.
Flavors: Baked Bread, Cocoa, Pepper
Oh, that sounds tasty.