Lao cang mini tuo jasmine raw

Tea type
Pu'erh Tea
Ingredients
Not available
Flavors
Jasmine
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by boychik
Average preparation
195 °F / 90 °C 0 min, 15 sec 5 g 6 oz / 177 ml

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3 Tasting Notes View all

  • “The second tea at *Dinosara*’s yesterday. After the Sticky Rice flavored puerh a few weeks ago, I think we were both set to enjoy a nice sheng. After a quick rinse, the first steep (pour in-pour...” Read full tasting note
    76
  • “Equusfell brought a jasmine mini tuocha that seems like it’s this one; the “tea company” in this case is kind of irrelevant as the puerh factory is Lao Cang. This was pretty good; I enjoyed this...” Read full tasting note
  • “I got a sample of this in a swap with Liquid Proust. As with other Lao Cang minis I am very impressed! This makes me want to just throw away the jasmine sheng minis I got from Teavivre…they are so...” Read full tasting note

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3 Tasting Notes

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122 tasting notes

The second tea at *Dinosara*’s yesterday. After the Sticky Rice flavored puerh a few weeks ago, I think we were both set to enjoy a nice sheng.
After a quick rinse, the first steep (pour in-pour out!) had a light jasmine flavor, with a surprising depth and vague sweetness. I recalled a nice jasmine flavor and surprising sweetness from the one steep I had when Liquid Proust gave this to me, and I was hoping for a repeat performance on the second steep.The second steep had a stronger sheng flavor and the jasmine was stronger as well, lending a sweet blossom flavor to the tea, but not nearly as sweet as I recalled. Perhaps it is because we gongfu steeped this tuo, and the previous had been steeped in a rather large pot.
The third steep the jasmine scent was stronger, but the flavor was decently bitter. The fourth it had pretty much turned into a nice sheng with little hints of jasmine now and then. We stopped at the 8-10 steeps range (we lost count), and it continued as the fourth steep throughout.
The compounded leftovers of all the steeps was quite delicious. Much more depth and the presence of jasmine flavoring was still obvious. I would chose to drink it this way next time.

Flavors: Jasmine

Preparation
195 °F / 90 °C 0 min, 15 sec 5 g 6 OZ / 177 ML

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2201 tasting notes

Equusfell brought a jasmine mini tuocha that seems like it’s this one; the “tea company” in this case is kind of irrelevant as the puerh factory is Lao Cang.

This was pretty good; I enjoyed this one more than most puerhs. It wasn’t very puerh-y, which is probably why. Nice jasmine flavor, and sweet in the first steep. The jasmine faded after a while and then it was mostly greenish, but with some minerally puerh notes. Overall fairly good although not something I would drink regularly. The combined steep (the “leftovers” from all steeps thrown together in one cup) was maybe better than the individual steeps, and anyway had a lot more jasmine flavor.

Stephanie

I was impressed with this one too!

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1113 tasting notes

I got a sample of this in a swap with Liquid Proust. As with other Lao Cang minis I am very impressed! This makes me want to just throw away the jasmine sheng minis I got from Teavivre…they are so tempermental and can get bitter. This one is not! SO SWEET!

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