Constant Comment

Tea type
Black Tea
Ingredients
Black Tea, Orange Peel, Spices
Flavors
Orange, Spices, Cloves, Citrusy, Orange Zest, Cinnamon, Smooth, Citrus, Cardamon, Spicy, Bitter, Clove, Cream
Sold in
Bulk, Tea Bag
Caffeine
Medium
Certification
Kosher
Edit tea info Last updated by linx810
Average preparation
200 °F / 93 °C 3 min, 45 sec 9 oz / 263 ml

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169 Tasting Notes View all

  • “I was reading one of my classmate’s essays for senior seminar and it was about her family—her mom, specifically. It was so well written that it made me homesick for my mom. Two of the...” Read full tasting note
    70
  • “So, I’m sick and staying with family/friends in Colorado. I was craving some comfort tea from the moment I woke up. Something with lavender. So my cold-medicine-addled self put on boots and...” Read full tasting note
    72
  • “Had this for afternoon tea. I think I overbrewed it a bit, but it was still drinkable. That’s what is great about this tea- it takes abuse and still tastes pretty much the same way you...” Read full tasting note
    82
  • “Wednesday Jan. 12, 2011 1st Steep of the Day. After 2 Hours of Shoveling Snow. Came in to a Steamy Hot Cup Of Biggie’s Constant Comment. Could not have been a Better Choice this Morning. Big...” Read full tasting note
    100

From Bigelow

Created by Ruth Bigelow in her kitchen over 60 years ago “Constant Comment” is today America’s most popular specialty tea. This original blend of the finest mountain-grown tea is deliciously flavored with rind of oranges and sweet spice. There’s no other tea in the world quite like it.

About Bigelow View company

Company description not available.

169 Tasting Notes

79
45 tasting notes

Found this tea very refreshing. Have not had this in ages great for a brisk June morning in Michigan.

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100
2 tasting notes

I always have to have this tea on hand. It has been a favorite for over 20 years. The oranges mixed with spices is so wonderful, it just makes you stop to smell and enjoy.

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85
89 tasting notes

Can’t beat a classic. A little orange-y, a little spicy, this is one of those teas that won’t let you down when you just don’t know what you want.

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60
8 tasting notes

Sadly I am one of the few people who did not grow up on this tea. I have just recently tried this and so far I have to say that it is not horrendous. I really like the orange spicy flavor and will probably have to steep some very soon.

Preparation
Boiling

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60
1 tasting notes

First the teabag smell was really strong. Im not fond of the auroma but i like the taste

Preparation
180 °F / 82 °C 1 min, 45 sec

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100
52 tasting notes

A great tea for a cold fall evening – the orange flavor is lovely, and it’s just spicy enough for my liking. Hadn’t had it in ages, and found a lone tea bag lurking in my stash (courtesy of a handful of tea bags handed to me by the lovely lady at the hotel desk on my last trip, when I had a Lack Of Tea Crisis), so I figured it might be time to brew it up. :-)

Preparation
200 °F / 93 °C 8 min or more

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30
5 tasting notes

I’m not really into black teas but my coworker offered me some of this. I liked the smell more than anything. Really nice and clove-y. But without additives it was a little too bitter for my taste. Maybe I steeped it too long. I’ll probably never buy this one.

Preparation
3 min, 0 sec

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92
1 tasting notes

Constant Comment has long been one of my favorite teas. The taste is excellent and I find it highly relaxing and enjoyable. I have talked with many vocal tea drinkers who believe that Constant Comment by Bigelow is the most trustworthy and tasteful tea on the market. I highly encourage you to try it.

Preparation
180 °F / 82 °C 4 min, 0 sec

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84
8 tasting notes

Good staple to fall back on. Really liking it lately. :)

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65
22 tasting notes

This tea gets really strong, really fast! It’s far too bracing if left to brew too long; I prefer this with a shorter brew time of 3 minutes or less. It’s nice with a touch of sugar. This was one of my mother’s favourite teas, and just the scent of it brings me back to wintery mornings in the kitchen, watching the deer outside in the backyard. I love this tea for that reason, though I rarely keep it on hand.

ETA: Upon visiting my parents for the holiday this November, I had a nostalgic cup of this again. The same as ever, excellent with just a little sugar.

Preparation
2 min, 45 sec

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