Thank you Scheherazade for the sample!
I was really happy to get a chance to swap with you again. Hoping you love the matcha.
This is my first pick from the goodies Scheherazade sent me; I asked for a random mix of stuff, and she certainly didn’t disappoint. Random is my new go to: I always end up with things I’d never have picked for myself and quite often I end up pleasantly surprised. That’s the case with this one, for sure: I’d have avoided it ’cause of the “spice” element and the fact pumpkin teas so rarely ever taste like actual pumpkin.
This is great though: first and foremost I very clearly taste the flavour of real pumpkin and that definitely makes this better than most “pumpkin” teas which typically drown out any actual pumpkin in the blend with pumpkin spices. And on that note, while I totally taste the cinnamon and ginger in the blend they’re subdued in comparison to the flavour of the pumpkin and the cinnamon really just reinforces the pie element of the tea because it makes me think of pie crust. I don’t find them intrusive or drowning at all which is a big relief. I don’t even mind the ginger.
As well, there’s a sweetness to the tea which is appropriate to the notion of pie filling. I’d never add sweetener to this myself as that’d be over the top, but what’s here seems almost natural while capturing that confectionery element. Of course, it isn’t natural: it’s definitely from the candy bats in the blend – but that’s fine. It’s not artificial tasting. It’s like brown sugar and vanilla? Without actually being brown sugar or vanilla though.
Final observation/comment: While I normally don’t lean towards Ceylon I think that it’s appropriate as a base here because it does have such a mild/soft flavour compared to a lot of black teas and that suits blends well, especially blends that focus on flavours as delicate as pumpkin. Squash in general doesn’t pack a lot of “oomph” as a flavour. Not the same way other fruits/veggies do.
Really, really impressed and surprised with this blend! Only small criticism is that I wish there was a stronger taste of the clove.
Flavors: Brown Sugar, Cinnamon, Ginger, Pumpkin, Sweet, Sweet Potatoes, Vanilla