2012 Boyou Jinyumantang Cake, 357g

Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea
Flavors
Earth, Fruity, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by AllanK
Average preparation
Boiling 13 g 6 oz / 175 ml

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  • “Picked this cake up from King Tea a month or two ago. It is a pretty nice ripe overall. It had some fermentation flavor but not much. What was there was not unpleasant and certainly not fishy. I...” Read full tasting note
    85

From Boyou Tea Factory (King Tea)

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1 Tasting Note

85
1758 tasting notes

Picked this cake up from King Tea a month or two ago. It is a pretty nice ripe overall. It had some fermentation flavor but not much. What was there was not unpleasant and certainly not fishy. I wasn’t really paying attention to the specifics so it is hard for me to say that there were chocolate notes, but drinking this last bit that had time to cool as I was photographing my tea there is a fruity note that developed. Hard to pin it down to a specific fruit though. Overall this was a very nice tea and if I remember correctly it was not too expensive. I will certainly drink this again.

I brewed this tea twelve times in a 175ml Yixing Teapot with 13.6g leaf and boiling water. I gave it a 10 second rinse. I steeped it for 5 sec, 5 sec, 7 sec, 10 sec, 15 sec, 20 sec, 25 sec, 30 sec, 45 sec, 1 min, 1.5 min, and 2 minutes.

Flavors: Earth, Fruity, Sweet

Preparation
Boiling 13 g 6 OZ / 175 ML

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