Maple Pecan Oolong

A Oolong Tea from


89 / 100

Calculated from 102 Ratings
Tea type
Oolong Tea
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Nilgiri Frost Oolong, Organic Natural Flavors (Vegan), Pecans
Pecan, Maple, Maple Syrup, Nutty, Butter, Cream, Creamy, Floral, Wood, Caramel, Yeasty, Pancake Syrup, Autumn Leaf Pile, Nuts, Sweet, Salty, Smooth, Citrus Fruits, Tangy, Mineral
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Typical Preparation
Use 10 oz / 287 ml of water
Set water temperature to 175 °F / 79 °C
Use 2 g of tea
Steep for 4 min, 0 sec
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226 Tasting Notes View all

“cough attention…SIPDOWN! 150! oh yeah baby! that’s right! woot woot! However, this will be short lived as i’m fairly certain there’s a package at the post office my other half is picking up for...” Read full tasting note
“Shocking…. another hit from Butiki! This tastes just like maple nut fudge. It’s even sweet and everything. I think I prefer Creamy Eggnog… but only by a smidge, because this is absolutely decadent....” Read full tasting note
“I just saw that Stacy already ran out of her new caramel vanilla assam and it wasn’t even online yet!!!!! Nooooo!! I want some so bad! Stacy – when will you have your next batch? Please save some...” Read full tasting note
“There’s never enough of this tea.. so hello Friday sales. No. 29. This guy comes out better when the temperature is exact but it doesn’t taste completely terrible if I miss the mark by a degree.....” Read full tasting note


Our Maple Pecan Oolong utilizes our Nilgiri Frost Oolong base. This smooth, silky tea has maple notes that develop into pecan notes then finish with maple notes that linger. Some citrus notes may also be detected. The flavors weave together brilliantly and are well balanced with the oolong base. With a little sugar the maple and pecan intensify for a wonderful desert treat that resembles a pecan pie. We recommend adding sugar slowly; too much sugar and the tea will taste like exactly like fresh maple syrup with a hint of pecan.

Ingredients: Nilgiri Frost Oolong, Pecans, Organic Natural Flavoring (vegan)

Recommended Brew Time: 4 minutes
Recommended Amount: 1 1/2 teaspoons of tea for 8oz of water
Recommended Temperature: 170 F degrees

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