Matcha Fuka Midori

Tea type
Matcha Tea
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Bitter, Coconut, Cream, Grass, Milk, Thick, Vegetal
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Edit tea info Last updated by Togo
Average preparation
175 °F / 79 °C 2 g 2 oz / 50 ml

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From Camellia Sinensis

Cultivar: Gokou, Yabukita & Sayamakaori
Producer: M. Osafumi
Altitude: 50m

This fine bright green powder offers, when whisked, a gastronomic character with notes of cocoa and almond milk.

On the palate it is soft and creamy backed by accents of green vegetables and chlorophyll.

Dense, and with a slight and supportive astringency, this sleek matcha is sure to please!

About Camellia Sinensis View company

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1 Tasting Note

836 tasting notes

Thick foam, milky taste, and vegetal aftertaste that has a little bit of a bitter bite.

Flavors: Bitter, Coconut, Cream, Grass, Milk, Thick, Vegetal

175 °F / 79 °C 2 g 2 OZ / 50 ML

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