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Made from the purple leaves of a rare, wild purple varietal tea tree.
This exceptional and highly unusual raw puerh cake is made from a puerh tree with deep purple leaves that grows wild and high in the forests of Yunnan. The infused liquor is bright and floral, with a smooth, robust taste and a full mouthfeel. Thanks to the quality of the leaves and the skilled processing, this rare and wonderful puerh has excellent ageing potential.
Canton Tea Co is a London-based tea company trading in high grade, whole leaf Chinese tea. We have exclusive access to some of the best jasmine, white, green, oolong, black and authentic puerh teas available. In our first year, we scooped Six Golds at the 2009 Guild of Fine Food Great Taste Awards. Our Jasmine Pearls won the top three star gold award, endorsing it as the best available in the UK.
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