Organic Pink Lemonade

Tea type
White Tea
Ingredients
Hibiscus, Natural Flavours, White Tea
Flavors
Fruit Punch, Fruity, Hibiscus, Lemon, Pleasantly Sour, Tart
Sold in
Loose Leaf
Caffeine
Low
Certification
Organic
Edit tea info Last updated by Cameron B.
Average preparation
Iced 8 min or more 32 oz / 946 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

1 Own it Own it

1 Tasting Note View all

  • “Cold brewed. I enjoy the taste, but I honestly don’t notice any difference, flavor-wise, between this and Murchie’s “Pink Lemonade” tea, which I sipped down rather recently. The Murchie’s blend is...” Read full tasting note
    75

From Capital Teas

Pink Lemonade is an elegant twist on a classic favorite. Organic loose leaf white tea is enhanced with lemon and hibiscus, creating a refreshing flavor and a bold, beautiful color. With pleasing citrus and floral notes, this tea brings to mind an orchard on a sunny day. Enjoy Pink Lemonade on its own or with a touch of your favorite sweetener.

Ingredients: Organic white tea, organic hibiscus leaf, natural flavor

Steeping Instructions: 1.5 tsp, 175 tsp, 3-4 min.

About Capital Teas View company

Company description not available.

1 Tasting Note

75
1217 tasting notes

Cold brewed. I enjoy the taste, but I honestly don’t notice any difference, flavor-wise, between this and Murchie’s “Pink Lemonade” tea, which I sipped down rather recently. The Murchie’s blend is all herbal, while this tea is on a white tea base, but I’m not really getting anything from either the flavor or body of the tea where the white tea is making any difference. Tastes like a hibiscus fruit tea, with a tangy and pithy/juicy citrus flavor, overlaying the tart hibiscus fruit punch base.

Between the two, I think I do prefer the fully-herbal Murchie’s blend, which was a bit punchier/authentic with the citrus. This blend has some lovely, huge hibiscus flowers (rather than just the cut/sifted petals) but was lacking the citrus chunks/peels and instead used strong flavoring on a weak white base. They do taste strikingly similar, but other than the increased weight from the ingredients, I think I prefer the chunkier and more natural herbal/fruit tea.

Flavors: Fruit Punch, Fruity, Hibiscus, Lemon, Pleasantly Sour, Tart

Preparation
Iced 8 min or more 4 tsp 32 OZ / 946 ML

Login or sign up to leave a comment.