Pumpkin Chai

Tea type
Black Chai Blend
Ingredients
Black Tea, Caramel, Carrot, Cinnamon, Cloves, Lemon Peel, Natural Pumpkin Spice Flavor, Pumpkin Pieces
Flavors
Caramel, Pumpkin, Spices, Sweet, Artificial, Burnt, Spicy, Clove, Cream, Cinnamon, Burnt Food, Natural Pumpkin Spice Flavor, Brown Sugar, Sugar, Almond, Chocolate, Molasses, Nutmeg, White Chocolate, Cloves, Creamy, Lemon, Tannin, Tea, Vanilla, Rooibos, Carrot, Smoke, Cake, Baked Bread, Cookie, Oats, Candy
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Michelle
Average preparation
205 °F / 96 °C 5 min, 15 sec 5 g 14 oz / 405 ml

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86 Tasting Notes View all

From David's Tea

Let’s face it, the best thing about fall is the return of pumpkin spiced lattes. And this rich black tea is the perfect way to kick off the season. It’s got all the warmth of cinnamon and cloves, plus the sweetness of caramel and pumpkin candy. For a true autumn treat, top it up with steamed milk and stir in a spoonful of brown sugar. It’ll make you wish it were fall year round.

About David's Tea View company

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86 Tasting Notes

25
35 tasting notes

Another tea brought by a well meaning family member.
I dont care for chai, but I do love all the spices that go into chai, so I keep trying them.
My mom made an absolutely delicious pumpkin ring, I though that this would go well with it. Wrong.
It was just weird. I had to spill out my cup.
It didnt taste like pumpkin, it kind of smelled like carrots. It had a sweet sort of fertilizer smell and the fruity flavor had an over ripe quality – not a good thing.

I’ve said it before and I will probably say it again – I will leave the chai spices to baking and curries.

K S

I’m with you. I just don’t ‘get’ chai.

Jenn E

Totally agree with you on this one! I actually normally like Chai and STILL didn’t like this tea! It tastes burnt to me… Yuck!

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50
6 tasting notes

Received as a sample in my most recent David’s Tea order. This one is ok. It’s a little bland, but has a nice chai spice to it. I like the slight sweetness it has, I’m assuming from the candied bits in it. Very light pumpkin flavor as well. If you like pumpkin spice I would definitely try but you could skip if not!

Flavors: Caramel, Pumpkin, Spices, Sweet

Preparation
5 min, 0 sec

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30
3 tasting notes

This one is not for me. It smells like a really strong artificial pumpkin candle but it tastes like a bland black tea. It’s not spicy enough for a chai for me. I got a sample with my order and i am really glad I didn’t spend money on this.

Flavors: Artificial, Burnt, Caramel

Preparation
175 °F / 79 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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92
106 tasting notes

LOVE IT!

Flavors: Pumpkin, Spices

Preparation
205 °F / 96 °C 8 min or more 2 tsp 16 OZ / 473 ML

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55
24 tasting notes

I’m not a big fan of the added candy bits, just because I don’t really have a preference for adding an sweetener to my tea. So, on it’s own, this tea is a bit meh for me. I actually like that the pumpkin flavor isn’t very strong, but I do wish the spice was a bit more. However, I tried adding a small pinch of lapsang souchong (which is a very smokey tea) and now it’s a go-to combo for a fall pick me up.

Flavors: Spicy, Sweet

Preparation
200 °F / 93 °C 5 min, 0 sec 2 tsp 16 OZ / 473 ML

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84
4 tasting notes

Okay maybe I am just the outlier for this tea but I really actually enjoy this. Yeah, it lacks the pumpkin flavor smacking you in the face, but for what it is worth and for it being a chai tea, I loved it.

Flavors: Pumpkin, Spices

Preparation
200 °F / 93 °C 4 min, 0 sec 1 tsp 16 OZ / 473 ML

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34
323 tasting notes

Not terrible, not great. Neither especially pumpkin-spiced, nor an especially good chai (unless we’re going with the literal “chai is black tea with spice added” definition).

I do get a hint of cloves and cinnamon in the scent, and a bit in the taste. It’s not sweet, despite the inclusion of pumpkin candies, but they don’t add much, either. It’s not a terrible black tea, but it’s not particularly good either.

I’m glad I only purchased 2 oz. It’s a bit disappointing, as I was hoping for a spicy fall treat, but I will drink it.

Preparation
Boiling 4 min, 0 sec 2 tsp 16 OZ / 473 ML

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60
1528 tasting notes

Home – 6:00 PM

There’s a pot roast currently cooking in my Instant Pot and it smells amazing! ❤

This tea is disappointing to me… It’s weak even though I used extra leaf and steeped it for 4 minutes. And it mostly just tastes of clove, with a bit of a creamy note in there. Definitely no pumpkin.

Womp womp. Someday I will try a pumpkin spice tea that knocks my socks off. But that day is not today!

Flavors: Clove, Cream, Sweet

Preparation
200 °F / 93 °C 4 min, 0 sec 4 tsp 16 OZ / 473 ML

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4 tasting notes

A bit of chai, not enough pumpkin. I thought this tea would be a pumpkin spice sorta thing, im disappointed. Maybe I’m making it wrong because no matter how much i over-steep it it doesn’t taste like much.

Flavors: Cinnamon, Pumpkin

Preparation
5 min, 15 sec

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1
3 tasting notes

this tea i wouldnt drink if i was forced to. it leaves a horrible aftertaste in your mouth & it tastes almost burnt. Super artificial tasting as well. completely dissapointed.

Flavors: Burnt, Burnt Food, Pumpkin

Preparation
185 °F / 85 °C 3 min, 30 sec

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