Cinnamon Rooibos Chai [duplicate]

Tea type
Rooibos Tea
Ingredients
Not available
Flavors
Cinnamon, Rooibos, Spicy, Sweet, Clove, Orange, Spices, Cardamom, Ginger
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by TheArchivist
Average preparation
Boiling 4 min, 0 sec 12 oz / 355 ml

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From DAVIDsTEA

Cinnamon is so much more than just the tastiest spice around. According to aromatherapy principles, it supposedly enhances your ability to concentrate. Plus it has a clean and refreshing taste your breath will thank you for. Your new favourite beverage also contains South African rooibos, Zanzibar cloves and citrus oil. Delicious.
Ingredients: Red Rooibos, orange peel, cinnamon, cloves, natural honey and cinnamon flavouring.

About DAVIDsTEA View company

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

7 Tasting Notes

85
652 tasting notes

1.5 tsp for 350 mL water @95C, steeped 5 minutes 30 seconds.

Nice! Sharp and sweet cinnamon and non-woody rooibos. Simple and good.

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28 tasting notes

Very flavorful cinnamon herbal

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90
1 tasting notes

I really enjoyed this! I got a sampler kit from David’s tea and it had this in and- I don’t like roobios much, but this really did it for me! Sweet, spicy, good flavor and scent. Really nice cup on a cold winter night

Flavors: Cinnamon, Rooibos, Spicy

Preparation
205 °F / 96 °C 4 min, 0 sec 2 tsp 16 OZ / 473 ML

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35
100 tasting notes

Very cinnamony – and very sweet. I adore cinnamon and I love chai, but this isn’t my favorite way to enjoy these flavors. This was a sample – I won’t be purchasing.

Flavors: Cinnamon, Sweet

Preparation
Boiling 4 min, 0 sec 1 tsp 10 OZ / 295 ML

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74
3 tasting notes

I thought the cinnamon in this brew was a little intense, so I added a sprinkle of raw sugar. I think it’s good to drink for an itchy throat and as a small pick-me-up.

Flavors: Cinnamon, Clove, Orange

Preparation
205 °F / 96 °C 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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54
2955 tasting notes

I received this for Christmas in a tin over the winter holidays and I’ve only had it a few times since. This is mostly because I’m not fond of the sickly sweet cinnamon. I know most people like it, but it’s not for me. I do enjoy cinnamon hearts and cinnamon (as in the spice), but for some reason this tea doesn’t do it for me. Anyway, I still like it with milk as a spicy latte in the mornings. It actually makes a decent plain tea or iced tea as well. I find it iced with a tiny bit of lemon/fruit juice balances out the sweetness. The chai spices work really well with the cinnamon, so I actually recommend this blend to others.

Flavors: Cinnamon, Spices, Spicy

Preparation
3 min, 15 sec 1 tsp 12 OZ / 350 ML

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42
836 tasting notes

Tastes a lot like the small red candy hearts that are popular at Valentine’s Day.

Flavors: Cinnamon

Preparation
Boiling 6 min, 30 sec 3 tsp 13 OZ / 375 ML

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