Jessie's Tea

Tea type
Herbal Honeybush Rooibos Blend
Blue Cornflowers, Coconut, Honeybush, Lavender, Natural And Artificial Flavouring, Rooibos
Coconut, Creamy, Lavender, Rooibos, Wood, Apple, Honey, Straw, Floral, Vanilla, Flowers, Perfume, Rose, Cream, Caramel, Chocolate, Earth, Marshmallow, Toasty, Smooth, Frosting, Nutty
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Loose Leaf
Caffeine Free
Not available
Edit tea info Last updated by Perry Papadopoulos
Average preparation
205 °F / 96 °C 5 min, 15 sec 5 g 11 oz / 339 ml

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222 Tasting Notes View all

  • “Last cup of the night. I was making Bday Cake by DavidsTea but the bf didn’t like the maple smell, so I poured it out haha. This one took its place. With a splash of milk, this tastes like a...” Read full tasting note
  • “Maybe it’s a little sad or needy of me, but I was wondering why no one had liked or commented on my tasting note of Jessie’s Day from earlier today – sure it wasn’t witty or anything, but not one...” Read full tasting note
  • “I’m finishing off this sample today. I can see myself maybe picking up another simple size of this in the distant future, but it certainly won’t be a cupboard staple for me. The flavor is...” Read full tasting note
  • “So I took a sip and my mother looked at me and said “you don’t look like you are enjoying that” and to be honest, I am not. I loved it for so long but my last few cups just haven’t been all that...” Read full tasting note


Worth singing about
We’ll never forget the day Jessie Farrell came into our store looking for lavender tea. The red-headed country star was on a quest. She wanted something comforting, energizing and antioxidant-filled that she could drink all day long. Together, we came up with this pretty blend of lavender, rooibos, coconut and cornflowers. Try it. You’ll understand why she wrote a song about it.

Price per 50g: $7.50

About DAVIDsTEA View company

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222 Tasting Notes

2 tasting notes

This is my favorite David’s Tea staple. I come back to it again and again. Even iced, the flavor is soothing and delicious. I’m very happy with sipping on this all day. Coconut is a favorite and I’m obsessed with all things lavender. love love love.

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165 tasting notes

This one is STRONG! I’m not sure if I like it that much but it is tolerable. I find that in this one, all of the flavours are competing with each other. Firstly theres the lavender which is really bold and that is paired with a rooibos base which, it itself can be strong and woody.

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73 tasting notes

I bought a 50g of this on the website and I didn’t really know what to expect. Actually, I found in it a pretty comforting soft coconut taste that made me smile. Maybe it could have been a little more present, but the overall is good enough.

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1020 tasting notes

Another TassieTeaGirl sample, thank you!

This one ended up having a bit of a soapy memory for me. It’s disappointing but I suppose it must be the lavender (I thought I’d come to terms with lavender in recent times). It was quite delicate, and I managed to override the soapy notes with just a touch of honey, which made it a much more pleasant drink for me.

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33 tasting notes

I started brewing this and noticed that it smelled like what I suppose a warm bath outdoors on a breezy spring day smells like. That said, the first sip I found awful. The second and subsequent sips grew on me and now I’m comfortably sitting here enjoying something I thought I never would as lavender irritates my senses.

It’s not overpowering and there is a distinct coconut aftertaste but I’m not adverse to it at all. If I ever need a light, quiet drink I will definitely bring this out. Not enough to warrant a Tin Buy, but enough for me to keep in a small bag on my shelf for those Spring days.

185 °F / 85 °C 6 min, 45 sec

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22 tasting notes

Wasn’t sure what to expect, since I’m not familiar with actually drinking lavender. This is quite interesting! I’ve gotten a bit tired with my usual evening teas and this is a nice change. I don’t mind the coconut as much as I thought, and that other taste is presumably the lavender. It’s almost slightly peppery, which I usually get with the lavender scented dish soap I use.

I’ll probably keep a bit of this in my stash for when mint choc rooibos/spearmint/sweet dreams gets tiresome.


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I drank it iced at Davidstea store. It was the tea of the day. Iced, I didn’t taste the lavender, only the coconut.
I liked it really much and wanted to buy 25g. The dry leaves smell lavender a lot, and a lot more than steeped.
I really love the mix of coconut and lavender. I like this tea. But I don’t know the singer Jessie. I don’t know if I miss anything or not?

200 °F / 93 °C 6 min, 0 sec

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34 tasting notes

Well, this one is a conundrum; reading everyone else’s reviews makes me feel like I’m not insane, at least – I cannot taste the lavender.

I got this tea as a Christmas gift from a tea friend who knows I love lavender, but I’ve put off trying to make a pot because, well, I just can’t smell it. You look at it and you can see it’s in there, but the soft (not heavy for once!) scent of coconut is there instead.

Eventually my partner ended up making a pot randomly one day, though, and I asked for a sip to try. I had a really sore throat and usually sweet teas make it worse, but I had no idea what to expect. Well, it was like a soothing touch to my sore throat – lightly sweet, but not overpoweringly so. The lavender has a soothing, calming effect, I believe, but it’s not the reason to buy this tea on its own, I believe. I don’t think I’d have bought this for myself to begin with, but now I’m eyeing it as the levels in my can slowly decline and I wonder, “Oh man, how soon will I have to replace this?!”

Definitely one for me that will probably serve me VERY well come the winter months and cold/flu season hits. It’s soothing, sweet, but light and still hold an element of fruitiness with its coconut touches!

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8 tasting notes

This was the tea that hooked me on David’s Tea. It was recommended on one of my first lunch trips when I was super stressed out at work and quickly became my go to comfort tea. It was also my first tin purchase. My boyfriend actually turned me on to drinking this with a teaspoon of honey. Really brings out the flavouring of the coconut.

The second steep definitely brings out more of the lavender and loses some of the coconut. If I’m making this for me and someone else I usually do a 30 second steep in each cup to get the flavouring and colour and then let each steep afterwards for a few more minutes.

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743 tasting notes

I used 3 scoops for my tea tumbler.

Taste is mostly floral (lavender) with the presence of coconut.

The lingering after taste reminds me of marshmallows.

On the third infusion the coconut flavour really comes out.

Very nice blend cold brewed (11 hours). The coconut is at the forefront of the flavour with the lavender solidly coming out near the end of the sip. The after-taste is slightly sour, tasting of raw coconut.

Boiling 4 min, 0 sec

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