Goji Pop

Tea type
Fruit Herbal Blend
Not available
Fruity, Goji, Tropical, Apple, Berry, Floral, Hibiscus, Sweet, Lemon, Candy, Tart, Tangy, Apple Candy, Berries, Fruit Punch, Sour, Honeydew, Melon, Pineapple, Citrus, Green Melons, Butter, Stonefruits
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Edit tea info Last updated by CHAroma
Average preparation
195 °F / 90 °C 6 min, 15 sec 4 g 21 oz / 621 ml

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357 Tasting Notes View all


Spring eternal

Legend has it that Li Ching-Yuen was born in China in 1677 and died 256 years later in New York. His secret? Goji berries. Your secret? This hot pink tea filled with sweet, sweet goji berries, rosehips, citrusy lemon oil, apple, melon, marigold and hibiscus. It’s probably the most delicious longevity formula ever. Which is key, since you’ll be popping it for the next two centuries. Caffeine-free.

Ingredients: Apple pieces, goji berries, hibiscus blossoms, rosehip peel, honeydew melon cubes, marigold petals. With artificial flavouring*.

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357 Tasting Notes

57 tasting notes

Meh. Not a fan of this one but I don’t really like it either. I’m happy my little tin of this is gone and I’ll not repurchase.

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15 tasting notes

This ‘tea’ is great for something sweet and fruity. I’ve only had it iced and I like to blend it with english breakfast for my mornings but on it’s own at night. It’s kind of a staple. I don’t used sweetener or anything like that.

Boiling 8 min or more 2 tsp 8 OZ / 236 ML

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18 tasting notes

I received this as a sample with my advent calendar in early November 2014. I was interested because once I opened it, the smell was amazing. Little did I know that the taste would be just as wonderful. It is a staple in my cupboard!

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1887 tasting notes

I was caught off-guard by how strong the melon flavour in this tea was as I’d been expecting something more tart given the hibiscus. I can taste a bit of tartness after the initial sweet-melon flavour, though I’m not sure if that’s just the hibiscus talking or if the goji is getting in on the action too. Personally, I think this blend should be called Melon Pop or maybe Melon-Berry Pop rather than Goji Pop as the goji isn’t really the main focus of the tea. Still it’s a great blend and it’s definitely going to get turned into iced tea sometime in the near future.

Boiling 6 min, 0 sec 1 tsp 12 OZ / 354 ML

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320 tasting notes


I just can’t seem to get into this tea. I received quite a bit as a gift from a friend last summer and have since tried it a few times without much success. It isn’t even that the flavour is unpleasant, it’s just not memorable. I often find myself trying to remember what this tea even tastes like. Well having finally gotten tired of it taking space in my cupboard, I just dumped the remaining leaf into a pitcher and cold brewed about 12 cups of it to get through studying today.

Overall still kind of unmemorable. Every time I drink this I hope to have some magical revelation, but I just find myself going “meh”. It’s got a hint of berry flavour, possibly related to strawberry, then there’s quite a bit of tartness. Possibly a hint of honeydew as well? Definitely not a re-buy.

Flavors: Berry, Honeydew, Tart


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42 tasting notes

YUM! This is like a fruit punch explosion of flavour.. both sweet and tarte and the scent is incredible. Thank you ccoppens for sharing this amazing tea.

Flavors: Goji, Honeydew, Melon, Pineapple

200 °F / 93 °C 6 min, 15 sec
Chris Coppens

Finally! I knew you would like it

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37 tasting notes

This tea is nothing short of magnificent. The sweet scent of goji berries paired with the nice subtle citrus flavoring solidifies this tea as one of my favorites!

Flavors: Citrus, Goji

200 °F / 93 °C 7 min, 0 sec

Excellent review.. you have a keen eye for finding the best teas!

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3 tasting notes

Absolutely adore this tea! Got to try it as a sample first, now it’s one of my go-to teas! It has such a juicy taste & smell. Just can’t get enough.

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4 tasting notes

Really love this tea.

I like that it’s tart in a way that’s crisp but not too sour. The fruit adds just enough sweetness to balance it out.

Flavors: Berry, Melon, Tart

1 tsp

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329 tasting notes

I find I always need to add more leaves to get this to the flavour I want it to be, even when I steep it for awhile. Kind of annoying, but the taste is so yummy that I will put up with it.

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