Cocomama Lime

A Black Tea from


74 / 100

Calculated from 31 Ratings
Tea type
Black Tea
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Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 5 min, 30 sec
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40 Tasting Notes View all

“Mmmmmm, how I missed you! I could not get to work fast enough to steep this today, and it was delicious down to the last drop!! God I love teas that have citrus in it.” Read full tasting note
“Backlogging – I got a sample of this tea in my tea order. I am really glad they sent this one because I seriously had no interest at all in lime in my tea. But wow. This is good. I am happy I...” Read full tasting note
“So, the only time I’ve had this hot was an in-store sample. They said it was steeped quite lightly and it was alright but I wasn’t a huge fan. The warm + lime kind of bothers me. I cold-brewed some...” Read full tasting note
“I received this tea as sample with my David’s Tea order. I tried it hot and that may have been a mistake. I really don’t detect much of a coconut flavor which is odd because the tea to coconut...” Read full tasting note


Spread the wealth
Looking for some Inca gold? Try Cocomama’s tea. She was the Incan goddess of pleasure and health, and would have loved this sensual spring blend of lime, coconut, gotu kola and organic black tea. The tea leaves come from Bolivia, part of her vast empire, where a new initiative is helping some of Latin America’s poorest farmers plant tea instead of coca. Try it; it’s satisfying on so many levels.


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