“It’s not awful, but it’s not really my cuppa, either. It’s seems the other 3 people/reviews like it and that’s cool, but it’s too much chicory for this chic! It’s darker than tar, too! Meh” Read full tasting note
“Eek, I oversteeped! either that or the chicory is just naturally super bitter. Next time I’ll try less in the bag and time in the pot. I added some milk and sugar but it’s still super dark and I...” Read full tasting note
“Another one of my samples I picked up last time, asked the sales associate there to recommended me one of the new teas from the wellness collection and she came up with the glow and this one. I...” Read full tasting note
Kick the habit
Want to give up caffeine? Then make like a European and try this roasted chicory root tea. It’s rich, dark and satisfying, with hints of almond and vanilla. Just replace some of your ground coffee or black tea with it when you’re brewing or steeping – you’ll barely notice the difference. Then up the amount each day. It’s a deliciously painless solution, especially with milk and sugar. Caffeine-free.
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