This is a nice dessert tea with a nice chocolate flavor and a hint of orange. I had it this morning and justified having a desert tea for breakfast because it has orange in it :-)
“My go-to cup when I’m in the mall and wanting a nice pick-me-up. Sadly, I just noticed there’s actual dairy/chocolate bits in there (a downfall when asking someone else to make tea for you, is that...” Read full tasting note
“Oh I am soooo glad to have more of this! I put it on hold for the summer as I feel it is more of a fall and winter tea with how rich and warm and comforting it is. I got a small amount from my...” Read full tasting note
“Wait what, I only had a serving left? That sucks. /sipdown I’ve been freezing all day, which is pretty sad for a Canadian getting cold in Long Beach, CA. It’s not cold here, but I’m cold! So, I...” Read full tasting note
“It seems that cold brewing this one kept the chocolate from dissolving as much and enhanced the other flavors while making the chocolate more of an accent to the other flavors. Interesting.” Read full tasting note
So happy together
Some things are just meant to go together. Cups and saucers. Cream and sugar. Tea and cookies. And chocolate and orange. It’s a harmonious combo alright – rich, sweet and decadently dark. And this delicious pu’erh blend has it all: big chocolate chips to satisfy your dessert craving and zesty orange peel for a touch of fruitiness and spice. It’s the kind of thing you could get used to. Which is good, because you and this tea are totally made for each other. (MK Kosher)
Ingredients: Pu’erh tea, chocolate, orange peel, natural and artificial flavouring*.
Company description not available.
Chocolate OrangeBayswater Tea Co.
Chocolate OrangeShabby Hattie's Tea Room & Boutique
Chocolate OrangeThe NecessiTeas
Chocolate OrangeTeapots & Treasures
Chocolate OrangeBirdhouse Tea Company
Planet Jingmai Ancient Tree ShengCrimson Lotus Tea
Silver Bud White Pu-erh - Big Snow Mountain (Da Xue Shan) 2003The Phoenix Collection
Mandala Noble Mark Ripe Cake - 2012Mandala Tea
Wild Monk Sheng Pu'er (2012)Mandala Tea
2015 Last ThoughtsWhite 2 Tea
Got this sample from MissB and I see it’s a substantial sample. Was wondering if she didn’t like the tea? Seems so from the review but it was the dairy thing. I too like to avoid dairy but a few chocolate chips in an occasional tea isn’t too bad. It does have the oil from the chocolate floating on top like I’ve seen chocolate teas but I think it tastes devine! Pu-erh earthiness, a bit of orange, and then the chocolate last. It’s funny how all these orange teas have been finding their way into my cabinet lately. I couldn’t seem to find one with the right amount of orange in the mix. This one is perfect. It would even be great without the chocolate.
Flavors: Chocolate, Earth, Orange Zest
Fuzzy_Peachkin gave me a sample of this a while back, and while I’ve drunk it a few times it looks like I haven’t written a review yet. This is an okay blend, although I’ll admit it’s not really my kind of thing—I’m not crazy about teas with lots of stuff added in (Iike the chocolate pieces here, or candy sprinkles elsewhere), and the chocolate + orange flavor combination has never been a particular favorite of mine.
Anyway—the pu’erh’s lightly earthy, and it works surprisingly nicely as a background. I’m getting much more chocolate than orange, and while the chocolate flavor is done reasonably well (by comparison with other chocolate teas I’ve tasted) I’m increasingly of the mindset that, for me anyway, it’s just not a great flavor to try to recreate in tea form. I imagine this sample is pretty old—I’ve had it for quite a few months now myself—so that may explain the relative absence of orange flavor. Another thing about this tea is that it’s got that trademark oil slick, which I suppose is a necessary consequence of including actual chocolate bits in a tea. Still, I find it slightly off-putting.
I can see how this might be a good, gentle introduction to pu’erh for a fan of dessert teas. I am less into dessert teas and more into (some, selected) straight pu’erhs, but still, I’m glad to have been able to try this!
Smells so good and tastes so good! I’ve only tried a few davids teas, but this might be my favorite so far. It reminds me of these chocolate oranges my mom used to buy us at Christmas. Drank with milk and sugar. Doesn’t even taste bad without the milk (and I like milk). No bitterness. A nice and dark color brew.
I’m not a huge pu’erh drinker, but I have to say that I was expecting more chocolate flavor from this blend based on the smell. It’s quite chocolatey when you first open it up, but very little of that chocolate flavor transferred over to the brew, which had a much more prominent orange flavor.
It definitely had that pu’erh earthiness to it (mmm, orange flavored dirt!). Since this has actual chocolate pieces in it, it does make for an oily tea that leaves a residue behind.
I’ve made it a rule to always keep a stock of pu’erh available in case I ever feel the emergency urge for a nice cup of Hong Kong style (or at least pseudo-) milk tea. Today, I went for it.
Funny, because I tried it before using this tea, but I swear something is off, not that I was shooting for authenticity here (“chocolate orange”-flavoured milk tea??). First of all, I couldn’t taste the flavours quite right— but that might have something to do with all that milk I poured in there. For one, I don’t normally have milk/cream (or sugar, really) with my tea, but… well, let’s just say something went horribly wrong with my milking technique. (Or, I shouldn’t have tried it with regular milk. Or, it could have just been a bad idea to begin with.)
It’s going to be a while before I attempt to make my own milk tea again.