Pistachio Cream

Tea type
Herbal Tea
Ingredients
Chamomile, Mulberry Leaves, Natural Creme Flavor, Natural Macadamia Flavors, Natural Pistachio Flavors, Pistacho
Flavors
Creamy, Earth, Floral, Nutty, Sweet, Vegetal, Cream, Nuts, Vanilla
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Anlina
Average preparation
205 °F / 96 °C 5 min, 0 sec 12 oz / 360 ml

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101 Tasting Notes View all

  • “This is a tea with a pretty distinct flavor which means you really need to be in the mood for it to truly enjoy it. When I first went about brewing the cup, I was not really that excited but...” Read full tasting note
    83
  • “Ok, so tea 3/5 of the new collection! I really like Mulberry Magic, so I thought I would try this out. It smells divine! I’m not a big pistachio nut (ha! see what I did there?) but I do enjoy the...” Read full tasting note
    72
  • “Almost done my 20g so it’s about time that I actually write about this pistachio (near) perfection. I wasn’t too crazy about Mulberry Magic. Something about the macadamia in there that didn’t work...” Read full tasting note
    88
  • “I just learned the best feature of my new cheap porcelain teapot – unlike the tetsubin, I can just shove the whole works into the fridge without any worries! This afternoon I pulled out what was...” Read full tasting note
    80

From DAVIDsTEA

A new classic
Our love affair with pistachios goes way back. In fact, archaeologists have unearthed ancient pistachio seeds and crackers almost 800,000 years old. Hey, why mess with a classic? With their sweet, creamy taste and pretty pale green colour, pistachios are definitely one of a kind. And when you blend them with super-healthy mulberry leaves, you get a blend that’s not only decadently delicious – it’s also incredibly good for you. What will they think of next?

Ingredients: Mulberry leaf, pistachios, chamomile, natural cream, macadamia and pistachio flavouring.

About DAVIDsTEA View company

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

101 Tasting Notes

85
124 tasting notes

This is DELICIOUS! The pistachio flavor is strong (and perfect!) and there is definitely a creaminess to the flavor as well (how do they do it?). I steeped the leaves twice and it was delicious both times. I have a feeling that I’m going to end up buying more of this when I finish my sample… As a bonus, the tea is caffeine-free! Almost all of my caffeine-free teas are rooibos or fruit, and I’m not always in the mood for one of those in the evening. I can definitely see myself drinking this regularly in the evenings.

(Sample from silentrequiem. Thanks!)

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76
338 tasting notes

I wanted to give all the fall teas a go before they disappear for the season, and I finally got around to trying this one. I liked it, but not as much as other nutty blends that I have tried in the past. I also was not aware of the mulberry component until after the fact, and that is not a favoured ingrdient of mine in teas. But I did enjoy the creaminess and, overall, it was a good sample.

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84
12 tasting notes

I received this tea as a sample from my online order from DAVIDsTEA. I’ve been meaning to try it but never made the commitment.

The pistachio aroma is promising! Steeped, this smells just like pistachio muffins.

This is a very pleasant tea, comforting and simple. I’m not tasting pistachio as much as I am smelling it, however.

Preparation
205 °F / 96 °C 5 min, 15 sec

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68
290 tasting notes

I was so Excited to try this tea because its base is mulberry leaves, just like my most favorite tea in the world : Mulberry Magic! The two teas have similar ingredients, so I decided to do a side-by-side taste test to see if I could taste the difference.

And indeed there is a difference. This tea is creamier and the chamomile is very subtle in the background, and that masks the mulberry leaf flavor (a little bit), which is what I like the most. I’m not saying this is a bad tea, it’s great, it really is I enjoyed it so much in fact, I will have to stock up before fall ends!

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97
43 tasting notes

Very good tea!

Never had a pistachio in my life so I had no idea of what to expect from this tea. Loved it from the first sip!
The taste of the pistachio and even tasting the creaminess makes it a soothing drink to have anytime. Kind of forget about there being chamomile in it. Definitely a restockable tea and ordered a 100g of it. Yummy!

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99
49 tasting notes

Well… This certainly has been interesting.

Tried a whole bunch of different teas today, reviews to follow. This one, however, simply demanded it be done first. I’m probably going to sound bonkers while I’m at it, but that’s alright. Last time I was at DT and I smelled this, I got nothing. Zip. Zilch. Nothing. Didn’t do it for me. It looked green and wrinkly, and like it would be bitter and green and earthy and disgusting and the sight of it just turned me off altogether.

Today, however… it smelled intriguing. So much so, that we ended up buying a little bag. Hm. Well I guess we’ll try it. Mama Owl stepped it straight, while I opted for a latte-style (don’t ask me why, I just went with my gut). We both steeped, sipped, and wondered. And wondered. And wondered.

Neither of us expected it to taste so GOOD. Ladies and gentleowls, the name of the tea is Pistachio Cream but don’t let it fool you. At first it tasted like warm, melted pistachio ice cream. Crazy? Nope. Gets crazier. We started picking up other notes too, like sugary bubblegum, lollipops, and all the while, pistachio frickin’ ice cream. Thats when it hit us. Of course it tastes like ice cream and candy – its a fall tea. This is the Halloween Candy tea. bells ring

I’ve been so bummed that my favourite (and regrettably seasonal) Copabanana is done for the year, but this owl thinks she found her fall/winter replacement herbal.

Oh and the chamomile? What chamomile! I tasted no chamomile in this tea!

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65
27 tasting notes

I tried this iced in store and ended up buying 50g due almost entirely to how heavenly the dry leaf smelled. It is quite nice, and like others have mentioned, it was reminiscent of mulberry magic for me too. It’s much thicker though, which I liked. I think this would be divine brewed in some almond milk as well (my favourite way to prepare alpine punch too, by the way!) Going to try that next!
My mom thought this tasted like those instant pistachio pudding packages I used to inhale when I was younger, and she’s right in that it’s quite sweet, but not in a hurt your teeth, tastes like candy kind of way. It’s a more natural and pleasing sweetness.
Overall, I really like this tea. I’m not sure yet if it’s a keeper, but I’ll definitely enjoy the rest of this 50g bag.

Preparation
Boiling 6 min, 0 sec

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