Blueberry Crumble

A Black Fruit Green Blend from


81 / 100

Calculated from 40 Ratings
Tea type
Black Fruit Green Blend
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Black Tea, Blueberry, Cinnamon, Green Tea, Safflower, Sugar Sprinkles
Blueberry, Cinnamon, Maple, Pancake Syrup, Cake, Caramel, Smooth, Pastries, Sugar, Baked Bread, Berries, Butter
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Loose Leaf
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Typical Preparation
Use 9 oz / 280 ml of water
Set water temperature to 195 °F / 90 °C
Steep for 3 min, 0 sec
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81 Tasting Notes View all

“Ahhh. It’s been one of those mornings. Had a lot of stupid nightmares last night—of the very stereotypical variety—someone is chasing you or finds you and they want to harm you and you can’t run or...” Read full tasting note
“Another thanks to whatshesaid for a tasty Della Terra sample. Of course, I forgot that I requested this one, so there’s a Try Me size’s worth on order for me currently, but I somehow don’t think...” Read full tasting note
“Love. This. Tea. I added brown sugar to the pot for the second steeping. Yum.” Read full tasting note
“This tastes just like the homemade blueberry crumble cake my grandma makes – one I’m hoping she’ll have on tap when I visit her and my grandpa in the coming weeks. There isn’t a lot of blueberry...” Read full tasting note


Our Blueberry Crumble has the delicious taste of blueberry and rich, warm crumb cake! Black and green tea combined with blueberry, cake and cinnamon. It’ll seem like you have a slice of that crumble, warm, crumbly cake right in your own cup. You can almost taste the crisp cinnamon and sugar on top!

Amount: 1 tsp per 8oz
Temp: Boiling
Steep: 3-5 min

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