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“I didn’t even realize I did the Design a Tea thing until they came in the mail. Way to be on the ball, Amanda. I put maple syrup and some milk in here and it really brought out the flavors. Before...” Read full tasting note
“My design-a-tea order came today! I’m very excited to try all my little samples. They are all rooibos based (because I need some new herbals in my life), and I tried this one first because I was...” Read full tasting note
Red rooibos with maple and zabaglione flavoring.
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I didn’t even realize I did the Design a Tea thing until they came in the mail. Way to be on the ball, Amanda.
I put maple syrup and some milk in here and it really brought out the flavors. Before the rooibos was just too strong, as it easily tends to be, but now it isn’t bad. I probably wouldn’t actually buy any of this because there are so many other combinations I’d like to try.
But it’s decent, it’s a nice dessert tea with no caffeine. Definitely best while it’s still hot, I got distracted once again dropping and adding classes. But now I am done with that. I think.
My design-a-tea order came today! I’m very excited to try all my little samples. They are all rooibos based (because I need some new herbals in my life), and I tried this one first because I was excited for maple.
The red rooibos is very present, minerals, brown sugar, nectar, wood. There is a desserty (almost caramel?) note that I suppose is the zabaglione ( still can’t pronounce that word correctly) but I was hoping for more custard and cream. I do get nutty notes of almond and walnut, but I wouldn’t call it maple at all.
Flavors: Almond, Brown Sugar, Nectar, Nutty, Rooibos, Walnut, Wood
If you want a really strong maple tea, the Tea Guys’ Maple Sugar is amaaaazing.
When I pare down the current collection, I really want to order from them!