Vanilla Cream

A Black Tea from


58 / 100

Calculated from 3 Ratings
Tea type
Black Tea
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Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 2 min, 30 sec
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3 Tasting Notes View all

“When I found we would be coming to the States, I immediately placed an order on Amazon for a teapot I’d been eying that they wouldn’t ship to Canada. I also got a book for De, a cloth tea strainer,...” Read full tasting note
“I’m surprised that there’s no ratings on this/more reviews to it. Well let me change that. Lol. I wasn’t sure what I wanted, but I knew I wanted tea of some sort. So I grabbed this out of the bin...” Read full tasting note
“Sipdown!! (119) Thank you Courtney for the chance to try this tea. I am finding something very strange about this cup though. It is almost nutty in flavor. This is very reminiscent of Stash’s...” Read full tasting note


A delicious synergy between excellent high grown tea, rich fresh vanilla and a lovely cream character.

This is a naturally flavored black tea. We use natural high grown Ceylon tea from estates at more than 5500 feet above sea level. We add natural flavor to give a clean true taste with no chemical aftertaste.

About English Tea Store

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