Pleasant flavor, but it’s too mild for me, and lacks the toastiness I hoped for.
This is the most asked-for Japanese tea. The toasty flavor imparted by the roasted, popped rice brings such a pleasant flavor to the Sencha base. Genmaicha was developed during WWII in response to the shortage of green tea. After the war it was shunned as a “poor person’s tea”, but has gained a new popularity.
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