“Amazing! Must steep at a lower temperature from now on in. It takes an amazing tea and makes it truly special. Now I get chocolate first, then orange, and all of it delicious.” Read full tasting note
“If my daughter were to review this, she would say, “Oh, wowwwww!” I steeped it for a long time and then added a tsp of milk to make it extra creamy like an orange chocolate. “Oh, wowwww!”, indeed!” Read full tasting note
“oh man… speaking of orange creamsicles….i so wish this tea tasted exactly like it smells…but it doesn’t ‘cause it’s chocolate and orange. But man, ditch the chocolate and THIS would be...” Read full tasting note
Que fait-on à Paris en automne ? Mille choses. Rien. On prend le thé. Toujours avec élégance.
Un thé rooibos léger parfumé au cacao et à l’orange.
What to do in Paris in the fall? A million things. Nothing. We drink tea. Always with elegance. A lightly perfumed rooibos with cacao and orange.
Ingredients: Rooibos, cacao shell, orange peels, flavors (orange, cream), orange blossom.
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