2016 Oriental Beauty

Tea type
Oolong Tea
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Edit tea info Last updated by Oolong Owl
Average preparation
Boiling 0 min, 15 sec 1 g 1 oz / 15 ml

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From Floating Leaves Tea


The rinsed leaves of this 2016 Oriental Beauty are loaded with honey fragrance. Its broth is medium bodied towards full with a nice touch of viscosity. Its honey taste lasts throughout all the infusions with a sweet rose-like flavor. This tea is brighter and more floral than the 2017 OB. If you like to drink grandpa style, consider the 2017 version.
This 2016 Oriental Beauty is harvested in PingLin in early June with QinXin Oolong varietal.

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1 Tasting Note

1260 tasting notes

I drank this along with the 2017 Oriental Beauty.

The 2016 is more fruity, tasting of green grapes and pears along with floral notes. The later infusions get honey and woodsy. It is best gongfu style as you can taste the more delicate fruity notes.

Full review on Oolong Owl http://oolongowl.com/2016-vs-2017-oriental-beauty-comparison-floating-leaves-tea/

Boiling 0 min, 15 sec 1 g 1 OZ / 15 ML

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